All recipes » Salad
Smoked Turkey Confit Carnitas Salad with Orange Vinaigrette by Bob VincentThis is adapted from a recipe from Chef Magazine in 2009. It is from the National Turkey Federation. The original cooked the thighs in oil only; confit style. The original used Mesclun for greens. I used an organic spring mix instead. I added the smoking with cherry and mesquite chunks as first cooking step. I used 3 ounces of… |
1 vote
2563 views
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Quinoa and Edamame Salad by Kyra MartinI wasn't a huge fan of the dressing for this, so feel free to experiment. I made a big batch though and it reheated nicely and was also good cold for lunch. |
1 vote
1478 views
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Bacon, Bell Pepper and Bean Salad by Elizabeth @Taste & SproutThis Bacon, Bell Pepper and Bean Salad would keep well sitting out for a couple of hours at a potluck. It's super quick to throw together and is adaptable to whatever is on hand. Certainly couscous, barley, rice, farro or quinoa would work just as well. |
1 vote
1813 views
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Old Fashioned Cucumber Salad with White Vinegar by K. GarnerOld fashioned recipe my mother-in-law used to make. She was hard pressed to give me exact amounts. She slices her cucumber first and then adds the wet ingredients to cover it. In other words, there is no recipe. If you need an exact recipe, see the link provided. It's very close |
2 votes
3137 views
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The Perfect Organic Salad by KimberlyLove this summer/fall salad! All organic veggies from the farms of the North Fork, Long Island - NY. |
2 votes
1816 views
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crawford street salad by Chez la mereJennifer Bain of the toronto star cookbook says this salad using "salty, lemon-lime-soaked onions" was inspired by a Chilean one served by Jumbo Empanadas restaurant in Kensington Market |
1 vote
2701 views
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Kale and Brussels Sprout Salad by Kyra MartinThis was delightfully bitter and full bodied. I really liked it a lot! |
1 vote
2636 views
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Cous Cous with Roast Courgette (Zucchini) and Fresh Herbs by Karen ViversThis new recipe as really gotten me out of my cous cous rut. Fresh and tasty. Healthy too! |
1 vote
2312 views
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Simply Salads by Julia Ann Souders3 quick and easy salads for those busy days using fresh vegetables and fruits for healthy eating and life style. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com. All rights reserved. |
1 vote
2509 views
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Basic Salad Dressing by Gretchen WasniewskiThis is a basic go-to dressing that can be customized for any vegetable. |
1 vote
2481 views
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POTATO SALAD by Lillie Ann Passwaiter3-5 POUNDS POTATOES, CHOPPED FRESH PARSLEY AND FRESH GREEN ONIONS FROM THE GARDEN WITH CREAMY ITALIAN DRESSING. NEED TO PUT HOT POTATOES IN VERY LARGE BOWL TO MIX IN THE DRESSING. |
1 vote
1247 views
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Kiwi Fruit Salad with Honey Orange Drizzle by Kyle DalakasHere is a refreshing, nutritious, low fat idea for breakfast, a light lunch or a healthy dessert! |
1 vote
1886 views
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Steak Blue Cheese Salad with Onion Jam by Culinary EnvyThis Steak Blue Cheese Salad with Onion Jam is low calorie, low carb and ready in 30 minutes! The perfect main course any time of year! |
1 vote
1809 views
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Tomato & Avocado Salad by "Cheffie Cooks"Wonderful year round salad. |
1 vote
1230 views
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Panzanella Salad by Cooking JourneyEasy Italian salad for summer. Crunchy and fresh. |
1 vote
412 views
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