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Refreshing Cucumber Raita by MyCreative Flavorsmore details at http://onecreativekitchen.blogspot.com/2010/12/raita-with-tomato-cucumber.html |
1 vote
1550 views
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RAITA WITH PEANUT - GINGER SEASONING by MyCreative FlavorsFind more at http://onecreativekitchen.blogspot.com/2010/12/peanut-ginger-raita.html |
1 vote
1361 views
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Cab Must Magic by poorviCabbage is a tasteless vegetable & as a sole ingredient in a dish would be a complete flop....but here is a recipe which makes this boring veggie a spicy side dish! |
1 vote
2061 views
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Kosambari / Indian version of carrot salad by SreevalliKosambari or Koshambari is a salad made from pulses (split legumes) and seasoned with mustard seeds. The pulses generally used are split bengal gram (kadale bele in Kannada) and split Green gram (Hesaru bele in Kannada). These salads are sometimes eaten as snacks, but usually as a part of full course meal in Udupi cuisine.… |
1 vote
1653 views
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Curried Chicken Salad with Greek fat-free plain yogurt by Mellie DuffyI use chicken from an all white meat rotisserie chicken breast and use Greek fat-free yogurt instead of mayo to make it healthier. It is good on a bed of lettuce or in pocket pita bread. |
1 vote
3045 views
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Groundnut Salad / Moongphali Chat / Kadalai Sundal by MiraGroundnut belongs to legume family and not a nut as the name suggests. It helps to fight malnutrition, by providing 30 essential nutrients & minerals, no transfat. So if your child is a poor eater, please go ahead and give this wondernut in various forms. THis is such a simple recipe, you can involve your kids to join you… |
1 vote
4082 views
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Rajma salad by pshinde2109A very healthy and nutritious Rajma salad is full of goodness.A quick and easy recipe of Rajma salad or Kidney Bean salad is very easy salad dish. |
1 vote
3167 views
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Spicy Watermelon by RanjaniSpicy watermelon – an alternate go using melon fruit. Getting bored with usual smoothies and drinks? Give this spicy try. Red melons tossed in spices and drizzled with lemon. |
1 vote
1699 views
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