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	Grandma Lipschitz's Chopped Herring Salad by Bert Sackman My grandmother taught my wife how to make this old fashioned eastern European classic. Serve it as a salad on a bed of greens or in a sandwich on a Kaiser roll or as a topping for canapes. The Nutritional Facts Box provides the details for the entire recipe and not for a single serving. The values listed therein should be divided…	1 vote 18764 views
	Grilled Tuna Steaks over Arugula Salad by John Spottiswood I adapted this recipe from one in Cook's Illustrated and served it during a trip to San Luis Obispo with friends. The vinaigrette was fantastic and the technique for marinating the fennel bulb slices in the vinaigrette to soften it is definitely a keeper. You could try this with just about any fish with good results I think. I…	4 votes 2 reviews 4438 views
	Citrus-grilled Salmon with Mango Mint Salad by Hungry Jenny Grilled salmon is usually great as it is, but give it this citrus twist to add a bit more interest to it! http://hungryjenny.blogspot.com/2011/02/4-ways-to-get-fruity-with-salad.html	2 votes 2007 views
	CAESAR SALAD with salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY CAESAR SALAD with salmon	1 vote 2966 views
	Portuguese Tuna Fish Salad by Melinda This salad is very tangy and wonderful especially if your taste buds lean that way. It will also last a couple of days in the refrigerator.	1 vote 3046 views