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Vegetable Sizzlers

Vegetable Sizzlers by karenrecipe

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more than 270 locations throughout the U.S. Most of Sizzler’s U.S. locations are in the West.

2 votes
13995 views
Watermelon and Arugula Salad with Balsamic Vinaigrette

Watermelon and Arugula Salad with Balsamic Vinaigrette by Draeger's Cooking School

Quite a refreshing summer salad

3 votes
11960 views
chicken, cherry tomato and iceberg lettuce salad

chicken, cherry tomato and iceberg lettuce salad by sunil k.nayar

sauted chicken cherry tomato and lettuce in min balsamic vinigar dressing

1 vote
3388 views
Sauteed Pineapple Salad

Sauteed Pineapple Salad by Wendi Taylor

Delicious sauteed pineapple slices with a hint of cinnamon and sugar, served on a bed of fresh green lettuce and sprinkled with grated cheddar cheese. Perfect salad course for holiday meals or dinner parties.

1 vote
4039 views
Luncheon Pasta Salad

Luncheon Pasta Salad by Salad Foodie

A refreshing light pasta salad for a main dish luncheon or summer potluck. I like small or medium shell pasta, but elbow, ditalini or bow tie pastas are good choices too.

1 vote
455 views
COBB SALAD

COBB SALAD by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

COBB SALAD

1 vote
3256 views
CRISP CREAM SALAD

CRISP CREAM SALAD by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CRISP CREAM SALAD

1 vote
2188 views
Curried Chicken Salad

Curried Chicken Salad by Salad Foodie

A light and refreshing salad for a main dish, side salad, sandwich filling or cracker spread. Easy and quick to prepare.

1 vote
3091 views