All recipes » Salad » Other » 300 or fewer calories

	Pickled Radishes by Carol Egbert Pickled Radishes I put one pound of radishes, minus the tops and tails and cut into quarter inch slices, into a large bowl and tossed them with one tablespoon of kosher salt. I added enough ice water to cover and then set the radishes aside. Two hours later, the radishes had softened slightly and after I had rinsed and dried them, I…	2 votes 1 comment 2816 views
	Orange-Cranberry-Walnut-Cabbage Slaw by "Cheffie Cooks" Super tasty and fun slaw for any BBQ! Have a pool party and invite all your family and friends, serve this and they'll love it!	1 vote 1365 views