All recipes » Puddings & mousses » 500 or fewer calories

	Dutch Pearl Tapioca Pudding by Jann from PA This is also known as "fish eye" tapioca. The "pearls" are large round pieces of tapioca.	1 vote 8120 views
	Caramel Pudding by Denise Sherin The Amish call it caramel pudding but most people call it butterscotch pudding.	2 votes 1 review 1 comment 4656 views
	Chocolate Tapioca Pudding by Salad Foodie Take old-fashioned tapioca pudding to a grand level for a special Valentine dessert - add chocolate! Be patient as you cook the pudding, it can take 20 to 30 minutes of stirring to melt the chocolate and reach proper consistency without scorching. The pudding will thicken as it cools.	1 vote 3132 views
	Pumpkin Pie Pudding by Kitchen Dreaming I've always liked the flavor of pumpkin pie but never actually cared for the pumpkin pie itself. I'm one of those people that really does not like pie crust. Never have. So every year when my Mom was making the holiday pies, she would make me some pumpkin pie pudding with the leftover ingredients she had on hand. She'd put it into the…	1 vote 3453 views
	Dark Chocolate Pudding by Nelski This recipe is from Clean Eating Magazine. It is delicious and much healthier than most pudding recipes.	1 vote 1690 views
	Cracker Pudding by Jann from PA Old PA Dutch recipe. It was an easy dessert to make, but often served at the holidays.	1 vote 1590 views