Chicken lollipop by Ripon

Chicken lollipop is a fusion recipe of Indo-Chinese Cuisine. According to Wikipedia, it is essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with schezwan sauce.

Kheema Pizza by thecurrymommy

A pizza layered with spices and herb packed chicken kheema, cheese, and fresh toppings.

THE Papad Roll – an Indian Spiced Kebab Wrap by thecurrymommy

THE Papad Roll, an Indian Wrap! A Papad Roll includes spicy grilled chicken seekh kebab wrapped in a tortilla of choice with homemade green chutney, fresh onions, and roasted papad. The addition of papad in any Indian wrap elevates the flavors with different textures. Hence, beware of the cravings after taking a bite of this papad…

Healthy Chicken Kebab by thecurrymommy

A mixture of ground chicken and spices that are combined together and grilled, pan-roasted, or baked to perfection.

Chicken Scapariello by kermit

There is a great Amalfi restaurant in Atlanta by Georgia Tech called Gio's Chicken Amalfitano. One of their best dishes IMO is the Scapariello. This is a similar recipe that has great taste and is close. Try it with a Barolo, Brunello, or Barbarone.

Natalie Morales Asian Turkey Meatballs by David St. John

Chicken Vindaloo by Kabot S

Great Spicy Chicken Vindaloo

Marinated chicken salad by Spoonof

The marinated chicken salad I’m making not the first time, but it’s a real hit in my kitchen. Though I don’t like any sweet taste in dishes with meat, these salads are something special – the only one dish, that I love because of its versatile taste. This dish is just like a sea of taste, so don’t be afraid and let’s dive into it…

Honey Chicken Wings by Salad Foodie

This recipe from honey.com makes a simple tasty snack or appetizer for fall events.

Zero-oil Chicken Kebabs by Renu Guru

In this chicken kebab recipe,not a drop of oil is used and still the outcome is delightful! You can try it during the weekends and trust us you are going to enjoy the kebab.

Sous Vide Crispy Carnitas by Culinary Envy

Sous Vide Crispy Carnitas are scrumptious, super juicy, caramelized crispy, easy Mexican-style pulled pork made in a water bath overnight!

Chicken Pot Pie by B Innes

Chicken pot pie is one the great comfort foods of all time! With a little work and fresh vegetables it is a meal that will satisfy everyone. If you happen to be an accomplished baker by all means make your own pastry dough, adding a few savory spices to add to the mix. Again if you are comfortable rolling out dough and cutting it…

Baked Chicken Nuggets with a Honey-Dijon Dipping Sauce by "Cheffie Cooks"

Great for a main dish or lunch, even as an appetizer. Easy and delicious.

CRISPY CHICKEN WINGS by Renu Guru

A delicious and simple crispy chicken wings that is perfect for a cold winter weekend dinner.I make these quite often for my parties and everyone loves them.These chicken wings are crispy on the outside and melting tender on the inside and are flavored with layers of Worcestershire sauce,honey,mayo,pepper and chili power.

TURKEY TACO SALAD 3SP by Wendy Saxena-Smith

Each salad bowl (with romaine salad, 1 cup of turkey mixture, 2 crushed tortilla chips, and 1 tablespoon cheese) is just 3 smart points per serving.