oats n corn fried chicken by sunil k.nayar

chicken dip in the batter and coated with oats and crushed corn flakes and deep fry.

Satay chicken with satay sauce on top by Jenny

spicy chicken fry by sunil k.nayar

chicken pieces marinate with spice and deep fried

Spicy Chicken Wings by Marla Nichols

Asian-influenced spicy, sweet, chicken wings.

Chicken lollipop by Ripon

Chicken lollipop is a fusion recipe of Indo-Chinese Cuisine. According to Wikipedia, it is essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with schezwan sauce.