Golden Oven Roasted Potatoes by Catherine Pappas

These potatoes go great with anything from a roast to eggs and toast. Enjoy and Love, Catherine

Cheesy Garlic Mashed Potatoes by Mary Joseph

Cracker Barrel's Hash Browns Casserole by Pattie Berriman

Chili Roasted Potatoes by Nancy Miyasaki

These are super simple and really tasty. If you like roasted potatoes, but are looking for something a little different, give these a try. I served with grilled flank steak and broiled asparagus.

Sweet Potato Fries by Nancy Miyasaki

These sweet potato fries are baked in the oven and very easy to make. I think they are yummy and good for you, too.

Sweet Potato Pie by chris weiss

Very secret recipe that my neighbor gave me and I've given to everyone I know. Oops!

Creamy Mashed Potatoes by Catherine Pappas

These are creamy and delicious to add to any meal. Enjoy with Love, Catherine xo

Rosemary Baked Red Potatoes by Robyn Savoie

The simplest, most elegant side dish. This is the best way to impress company without any extra effort. The rosemary and shallots combine with the poultry or pork dish in the oven to give everyone's sense of smell a work out. Guaranteed to make stomaches grumble. Bon appetite!

Creamy Scalloped Potatoes by Robyn Savoie

This recipe is nothing but old-fashioned goodness. These tender potatoes taste great with any main dish. I know a lot of people like serving mashed potatoes with meatloaf but these scalloped potatoes go well with it too.

Delicious Twice Baked Potatoes by Wendy Jarvis

This is my sister recipe and it is tasty! When I was younger I had asked for the recipe and she told me it was a secret. My sister also advised me you can add ricotta cheese to this for a change. Omit the salt in recipe.

Perfectly Imperfect Garlic Mashed Potatoes by Schnoodle Soup

My take on fancy steakhouses' mashed potatoes - perfect for the weeknight. No peeling required!

Scalloped Potatoes ~ Microwave Quick! by Salad Foodie

Scalloped potatoes cooked in 12 minutes? Compare that to the hour-and-a-half baking time most scalloped potato recipes require, and this recipe may become a year round “fav” for you since the microwave keeps your kitchen cool. Another appeal is the unusual and subtle flavor Swiss cheese gives to this dish. The recipe is based on one…

Special Baked Potatoes by Robyn Savoie

Here's a great way to change up plain, boring potatoes. I recommend it not just for the taste, but for presentation. It will ooh-n-aah your friends and family. Here's a great tip for slicing these, "Place the handle of a wooden spoon along the bottom of the potato on both sides—this will prevent your knife from going all the way…

Texas Potato Wedges by Evelyn Scott

This versatile entree can be served as a side dish or an appetizer -they're zesty, but not too spicy

mashed potatoes by david spottiswood

These are special, and go well with the pan gravy recipe I am posting. Using Yukon Gold potatoes, you can either leave all the skins on, or, as I do, peel half the potatoes. This recipe is for four. I omit the salt if serving with the pan gravy (the bacon makes the gravy salty enough)