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Longganisa (Filipino-style sausage)

Longganisa (Filipino-style sausage) by ShaleeDP

I like making this type of sausage since I am not very much into very-sweet commercial versions of longganisa.

2 votes
54846 views
Easy Chinese Green Beans with Pork

Easy Chinese Green Beans with Pork by John Spottiswood

This is a very easy and healthy Wok meal that I often throw together with fresh green beans and extra pork roast or pork chops. It tastes great with very little or no pork too, if you prefer vegetarian dishes. This is best done in a wok over very high heat, but you can stir fry it in a large saute pan if you do not have a wok. This…

1 vote
5242 views
Kimchi Pork Tacos

Kimchi Pork Tacos by mykoreaneats

The best of Korean and Mexican cuisine combined into one: Kimchi Pork Tacos. Full description @

1 vote
2459 views
Spicy Pork (Face) Sisig

Spicy Pork (Face) Sisig by ShaleeDP

How to make the right pork sisig using pork's face!

1 vote
3306 views
Spicy Pork with Black Beans

Spicy Pork with Black Beans by Barbara Ann Day

A very spicy Chinese type cuisine. One of our favorites. Wonderful with a side of vegetables prepared Chinese style with a light garlic sauce.

3 votes
5674 views
Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes

Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes by Joyce Yap

Try savoring this delectable stir fry recipe that you can serve in less than an hour. It is easy to prepare and a perfect dinner treat for your loved ones.

1 vote
2422 views
Sizzling Sweet Pork Belly

Sizzling Sweet Pork Belly by Lina Saleski

Fresh pork belly is hard to cut through. My suggestion is, to leave the fresh pork belly in the freezer for an hour or so before cutting. This is another easy to cook recipe and delicious!!! You will be torn between watching your weight or get a second serving! Now that is a good eat! **you can get the sweet soy sauce from most…

1 vote
4853 views
Prosperity Pork with Pine Nuts

Prosperity Pork with Pine Nuts by Blackswan

Let this Prosperity Pork with Pine Nuts tickle your taste buds! Make an impact on your family & guests with this 5-star dish from Shirley’s Kitchen!

1 vote
2727 views