Prune, chocolate and almond tart by Easy Cook - Laka kuharica

A harmonious trinity of chocolate, prunes and almonds makes a splendid tart.

Wild berry and dark chocolate pie by Easy Cook - Laka kuharica

Wild berries and dark chocolate make a decadent dessert from this simple and easy pie.

Cinnamon, chocolate and mocha pie by Easy Cook - Laka kuharica

Chocolate, mocha and cinnamon flavors make this pie simply irresistible. Recipe for the homemade pie pastry you can find at http://www.lakakuharica.com/2009/10/tijesto-za-pite.html

White chocolate pie with strawberries by Easy Cook - Laka kuharica

Smooth, silky and elegant dessert.

Strawberry tart by Alida

A nice, fresh and easy to make tart with not too much butter content.

Freckled pie by Easy Cook - Laka kuharica

Melt-in-your-mouth chocolaty pie easy to make

Pumpkin Tiramisu by Evelyn Scott

Cannolo siciliano by Evi

Cannoli are Sicilian pastry desserts. The singular is cannolo which meams "little tube". Cannoli consist of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling usually containing ricotta. Making cannoli is a lengthy, but easy process. With the following recipe you will be able to make about 20…

Summer Pudding by Guilt Free Cuisine by Fergyhun

A delicious classic English dessert which is completely fat free.

"Lemon pie without milk" by Irene

A tart for those who are intolerant to milk.

Cherry Berry Pies by Hungry Jenny

These little Cherry Berry Pies were borne out of a random idea to use up some flavoured yogurt! To test if they're done, give them a little shake - the filling shouldn't wobble! This recipe makes 10-12

Crostata de Susine copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Apple Pot-Pie by Padma Priya Manikam

I always make apple crumble for desert but this time I decided to be experimental with some left-over tart dough that I had in the fridge, got ramekins and made apple pot-pie instead! It is really easy to make and comforting especially during a wet, windy and chilly day!

Banocolate Pie Treats by Hungry Jenny

These are a little fiddly to make but are cute little treats to dish out for a dinner party. The pie base is made out of almonds and dates, so is a healthier kind of fat to your usual biscuit and butter base. But you must keep these chilled under just ready to serve as the base melts quite quickly ;-)…

Lime Pie Squares by Hungry Jenny

If you're using pre-made pastry, go straight to step 3. This recipe is for a 9 x 13" rectangular tin. http://hungryjenny.blogspot.com/2010/07/friday-pie-day-lime-pie-squares.html