Life of Pie-Crostata Di Marmellata -Daring Bakers by Sucre Spice

Crostate also known as "open faced sandwich"are a traditional Italian sweet treat, most often filled with jam, preserved or fresh fruit, or nut-based fillings such as almond or hazelnut paste, or they can be filled with pastry cream, citrus curd or numerous other delights.

White chocolate pie with strawberries by Easy Cook - Laka kuharica

Smooth, silky and elegant dessert.

Sfogliatelle/ Neapolitan Cornets by Dennis Biancuzzo

Croatian apple cake by Easy Cook - Laka kuharica

It is a fragnant and delicious cake.

Ricotta Pie by molly11

We took the traditional Italian holiday dessert and brought the health benefits up a notch by adding blueberries. We also think the pie tastes better and looks more inviting. Drain the ricotta cheese if you are buying the cheese prepackaged.

Portuguese custard tarts ( pasteis de nata) by Alida

If you have never tried this they are incredible. It won't be long before you will sink your teeth into another one, then another one.. and then you realise how many calories you have actually wolfed down! You need to dust the puff pastry in icing sugar to get them caramelised which will make them irresistible. They are best eaten…

Strawberry tart by Alida

A nice, fresh and easy to make tart with not too much butter content.

Freckled pie by Easy Cook - Laka kuharica

Melt-in-your-mouth chocolaty pie easy to make

Pastaciotti or Pusties by Joanne

Italian pudding filled pastries. A sweet, delicate dough housing a deliciously smooth filling. These will be a hit with everyone. Be sure to put the little button on top of the vanilla filled pusties otherwise those chocolate seekers may pick up the wrong one.

SPONGE CAKE CHOCOLATE TO FAST VARIEGATED. by mariarosaria

Often on Sundays my children ask me to give him something sweet, like many a Sunday I opened the pantry and I had just sugar, flour, eggs, butter the baking chocolate (which actually I do not never miss) and a little lemon and them I got the idea of ​​being able to do something simple and genuine, but that could satisfy their sweet…

caramelized cheese pie by Rajaa

You don't know what I did .Latly I fed up of recipes. I thought of using the science which I love " geometry" to invent new recipes. Through my recipes you would figure out the great secret of a successful method in the whole life . If you got the formula I will sent you a gift wherever you are for real

Pumpkin Tiramisu by Evelyn Scott

Cannolo siciliano by Evi

Cannoli are Sicilian pastry desserts. The singular is cannolo which meams "little tube". Cannoli consist of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling usually containing ricotta. Making cannoli is a lengthy, but easy process. With the following recipe you will be able to make about 20…

Summer Pudding by Guilt Free Cuisine by Fergyhun

A delicious classic English dessert which is completely fat free.

"Lemon pie without milk" by Irene

A tart for those who are intolerant to milk.