INDEX
All recipes » Pies & tarts » European » Bake
Peach Tarte Tatin by Nina TimmTarte Tatin is an upside down tart with caramelized fruit inside. Traditionally tarte tatin was made with apples and the apples were caramelized in butter and sugar. |
2 votes
4139 views
|
|
"Lemon pie without milk" by IreneA tart for those who are intolerant to milk. |
2 votes
2731 views
|
|
Strawberry tart by AlidaA nice, fresh and easy to make tart with not too much butter content. |
1 vote
2636 views
|
|
Freckled pie by Easy Cook - Laka kuharicaMelt-in-your-mouth chocolaty pie easy to make |
1 vote
2056 views
|