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Greek Dessert: Figs & Pistachio Tarts

Greek Dessert: Figs & Pistachio Tarts by Robert-Gilles Martineau

The fact I’m French does not mean I’m averse to other countries’ gastronomy. On the very contrary, as proven by my love for Japanese food! In any case, in these ages of fusion one might be considered slightly backward if not open to all gastronomies! LOL

1 vote
4028 views
Croustillant Banane Mangue/Banana & Mango Pie

Croustillant Banane Mangue/Banana & Mango Pie by Robert-Gilles Martineau

Bananas and mangoes are practically everywhere, so it should be a problem to realize this simple recipe:

1 vote
2048 views