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Gnocchi with mushrooms and Gorgonzola by Easy Cook - Laka kuharicaGnocchi in creamy, delicate mushroom sauce |
2 votes
4861 views
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Pasta with Grape or Cherry Tomatoes by Nancy MiyasakiThis is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The roasting of the tomatoes and capers with the bread crumbs makes for flavorful and original pasta. I've served this with and without basil, and prefer it with basil though it is delicious either way. |
3 votes
2685 views
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Vegan Bolognese Spaghetti by Gourmandelle LifestyleBlogI love Italian food, especially pasta! This is the well known Bolognese Pasta recipe turned vegan. The texture and taste are almost the same as in the original recipe, which is a great thing! Even better, I used gluten free spaghetti. Hope you'll like it! |
2 votes
2688 views
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Veal cutlets with spiked pasta by Easy Cook - Laka kuharicaSophisticated meal, that is very easy to make. |
1 vote
3513 views
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Vegetarian Spinach and Ricotta pasta bake by Pania ManukauThis was dinner a few nights ago because I was craving canelloni but couldn't be bothered stuffing tubes and wanted something quick. |
1 vote
2586 views
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Oven baked gilt-head bream by Easy Cook - Laka kuharicaThe best-tasting of the bream family can easily cope with strong herbs and flavours. |
1 vote
2339 views
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Baked schnitzels by Easy Cook - Laka kuharicaA healthier and aromatic version of everyone's favourite dish. |
1 vote
1988 views
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Holiday Grilled Baby Back Ribs with Hoisin~Molasses Glaze by "Cheffie Cooks"Delicious Ribs grilled to perfection with a hoisin~molasses glaze, just scrumptious! |
1 vote
3424 views
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Pancetta and asparagus pasta by Easy Cook - Laka kuharicaThis 5-Ingredient dish is super easy to make, and full of absolutely amazing flavor! |
1 vote
1403 views
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Cod with tomatoes, olives and chorizo by Easy Cook - Laka kuharicaLight, tasty and immensly good. |
2 votes
2547 views
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Oven-baked cod with feta and mushroom mash by Easy Cook - Laka kuharicaAmazingly quick, fresh, and light. |
1 vote
3740 views
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Low Calorie and Delish, Coq au Vin by Skinny Kitchen with Nancy FoxThis is a wonderful low calorie and low fat version of the French classic chicken dish. The French pronunciation is kɔk o vɛ̃. It’s so easy and straightforward. I’ve served it many times and everyone loves it. My version uses white wine instead of red wine, which creates a lighter tasting sauce and is cooked on the stove top instead… |
1 vote
2435 views
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Pork ragù with courgettes by Easy Cook - Laka kuharicaExcellent meat and vegetables combination for summer days. |
1 vote
1503 views
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Creamy risotto with mussels, shrimp and squid by Easy Cook - Laka kuharicaShrimp, calamari, and mussels bring the flavors of the sea to this easy risotto. |
1 vote
3509 views
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Roasted sea bass with bacon and tomatoes by Easy Cook - Laka kuharicaThis simple and flavorsome oven-roasting really preserves the delicate flavor of the sea bass. |
1 vote
3829 views
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