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Sate Lilit Indonesia

Sate Lilit Indonesia by kristy

Fabulous fish stick ever!

2 votes
3922 views
Sri Lankan Chicken Curry

Sri Lankan Chicken Curry by San

Sunday meal has to be really elaborate to please the taste bud and it should definitely be yummy in the tummy :) Presenting you with the divine Sri lankan chicken curry. Serve it with hot rice, dosa, naan...

1 vote
3983 views
Herb Flecked Venison Burgers

Herb Flecked Venison Burgers by Smokinhotchef

One of the best things about rural country living is the access and availability of wild game. Venison nourished the early settlers and Indians in days of olde. Venision makes for a terrific meal and it is a sustainable food source. Lean and earthy, venison can be substituted for any red meat and cut as well! As a part of my live…

2 votes
4868 views
Shrimp Topped Cod

Shrimp Topped Cod by Claudia lamascolo

Shrimp on top of cod fish baked with a crisp tomato crust

1 vote
3382 views
Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan

Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.

1 vote
2208 views
Eggplant(Brinjal) Fry

Eggplant(Brinjal) Fry by Paul Anderson Lumen

Indian ways!

1 vote
4120 views
Thai Style Steamed Fish

Thai Style Steamed Fish by Navaneetham Krishnan

Spicy, salty and tangy taste with an aromatic and uplifting fragrance of lemongrass, kaffir lime and coriander leaves.

1 vote
4600 views
Nasi Ulam (Steamed Rice with Asian Herbs)

Nasi Ulam (Steamed Rice with Asian Herbs) by Navaneetham Krishnan

It’s a fragrant rice dish with added variety and texture from fried fish and a little smear of sambal belacan for fiery oomph!!!!

1 vote
4069 views
Drunken Style Chinese Drumsticks

Drunken Style Chinese Drumsticks by Smokinhotchef

Oh no "chicken again" becomes "Oh Yeah! Chicken Again" with this recipe. Drumsticks are popular and easy to handle especially with the kitties. The best part about it is chicken legs are like kebabs in that the meat is on a bone stick of sorts. Marinating makes these puppies extra moist and flavorful throughout. They pair well…

1 vote
6911 views
Baby Bok Choy n' Beef Stuffed Cabbage Rolls

Baby Bok Choy n' Beef Stuffed Cabbage Rolls by Smokinhotchef

This recipe is a cabbage lover's dream come true. Alongside rice, beef, some select seasonings and veggies, these cabbage rolls are a cut above the rest. A simple sauce of crushed tomatoes,oregano and a surprising appearance by sweet pickle relish make for a memorable meal that leaves you happy and satisfied.

1 vote
5894 views
Prawn Mee Udang

Prawn Mee Udang by Navaneetham Krishnan

Prawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip.

1 vote
1899 views
Dalca (Dhal Mutton Curry)

Dalca (Dhal Mutton Curry) by Navaneetham Krishnan

Tender mutton pieces submerged in a dhal gravy with potatoes, carrots and brinjals swimming aimlessly.

1 vote
4730 views
Sambar ( Indian Dhal Curry)

Sambar ( Indian Dhal Curry) by Navaneetham Krishnan

Dhal with radish and profusely scented with curry leaves and coriander leaves.

1 vote
2222 views
Date Nite/Movie Nite In Deep Dish Pizzas

Date Nite/Movie Nite In Deep Dish Pizzas by Smokinhotchef

These pizzas are just plain awesome!! I made these over the weekend for the kids and grown-ups alike!! There isn't much cleanup and the Italian loaf serves as a virtual edible pan, grouted out and filled with pizza pleasure!! Of course you are not limited by ingredients, so mix and match and if you really like to be bad every now…

1 vote
3231 views
Chinese Green Tea and Lemon Chicken

Chinese Green Tea and Lemon Chicken by Smokinhotchef

I created a recipe using loose Chinese Green Tea and lemon as the primary flavor builder for grilled chicken leg quarters. The end product was a subtly flavored and citrus scented bird with lots of smoky infusion and a cacophonous blend of earthy tones. Using this tea as a marinade, helps to infuse the chicken with the boundless…

1 vote
4068 views