Honey Roasted Chicken by Christine

A recipe from old magazine that turned out fabulous.

Almond Spicy Mutton Varuval by Navaneetham Krishnan

Tender mutton pieces coated with almond and spices and perfumed with coriander leaves.

Tourtière du Québec (Quebec meat pie) by Micheline

A typical, traditional Quebec meat pie, served mostly during the Holiday Season.

5-Hour Pork Sugo by Staffan Terje

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

Stuffed Crown Roast of Pork Recipe by Sandeep Ghataliya

A crown roast is easy to prepare. Both its elegant appearance and excellent flavor are sure to impress your friends and family.

Braised Beef Short Ribs by John Spottiswood

We have a couple of recipes for short ribs, and this is probably the most traditional. It has a rich beef flavor and the meat falls off the bones. If the choice is available, we normally use English style short ribs instead of Korean short ribs (also called flanken-style) because the English shortribs are usually cheaper and it…

crab ravioli with grilled lobster in saffron cream sauce by Seduction Meals

For a luscious meal that can be made in 1/2 hour, this recipe has always been a sure thing.

Punjabi Chicken Karahi by miansari66

Punjabi chicken Karahi is a very tasty, pungent and eye watering dish. Cook and enjoy. The recipe is here.

Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan

Crispy fried and drenched with a fragrant salty, tangy and spicy soy sauce gravy.

Braised Lamb Shank by Jason Balestrieri

Jollof Rice (a Nigerian party pillaf) by Kike Nkana

This is basically rice in red capsicum (or bell pepper) and tomato sauce. Lots of onions, thyme and curry. Cooked right, it's simply delicious!

Nyonya Assam Fish Curry by Navaneetham Krishnan

Spicy and tangy with home made paste.

Homemade Pepperoni Pizza by ShaleeDP

This is the way i like my pizza... naturally homemade...

Chicken Kabobs by Kelsey Martin

These kabobs are colorful, tasty, and make a great dish for any summertime party.

Korean Beef Marinade by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Korean Beef Marinade