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Malaysian Style Fried Mee Hoon (Rice Vermicelli)

Malaysian Style Fried Mee Hoon (Rice Vermicelli) by Navaneetham Krishnan

Delivers exactly the requisite flavors;

1 vote
2527 views
Crabmeat Omelette

Crabmeat Omelette by ShaleeDP

I like making this from time to time.

1 vote
1808 views
Dry Mee Siam

Dry Mee Siam by Navaneetham Krishnan

Spicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors.

1 vote
2902 views
Florida's Shrimp Boil

Florida's Shrimp Boil by "Cheffie Cooks"

Great for BBQ's, picnics, any outdoor occasion.

1 vote
1430 views
King Crab Legs Over Rice

King Crab Legs Over Rice by Mr. BBQ

A nice way to cook up "crab" with a twist. My friends love when i cook this EASY dish!

1 vote
5905 views
Grilled Shrimp w/ Melon Tarragon Salsa

Grilled Shrimp w/ Melon Tarragon Salsa by Yvonne Tally, Your Fit Gourmet

This super easy combo is perfect served with Summer English Pea & Fennel Salad, creating a culinary triad of taste; sweet, savory and salty. It is incredibly light and is delicious the next day or served as an appetizer or main entrée. Tips Buy the shrimp already cleaned and de-veined – it saves lots of time Salsa last for 2 days…

1 vote
6791 views
Sauteed Shrimp with Country Ham and Capers

Sauteed Shrimp with Country Ham and Capers by Deborrah Justice

1 vote
2400 views
Anchovies (Ikan Bilis) Fried Mee Hoon

Anchovies (Ikan Bilis) Fried Mee Hoon by Navaneetham Krishnan

Accentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok.

1 vote
1998 views
Red Curry Shrimp

Red Curry Shrimp by Jessica Ryan

2 votes
5413 views
BLACK SPAGHETTINI SMOTHERED IN A WHITE GARLICKY CLAM SAUCE

BLACK SPAGHETTINI SMOTHERED IN A WHITE GARLICKY CLAM SAUCE by Cecelia Heer

While visiting my local fish monger yesterday (Tuesday is a good day to visit the market—other than a Friday), I saw beautiful littleneck clams. Typically, I’m not very fond of clams because, many times, at restaurants, they could be a bit chewy. Since the price was only $5.00 for a dozen of the beautiful mollusks (about 1 ½”- 1 ¾”…

1 vote
2145 views
Cilantro Lime Shrimp

Cilantro Lime Shrimp by Angela LeMoine

There are some nights that after dinner, I think ok that was good, worth sharing... then there are nights I think WOW this was delicious!!! This meal was one of those WOW nights! I made a really yummy cilantro lime pesto that I tossed grilled shrimp with and I also used in the southwest egg rolls I served on the side! I'll post that…

2 votes
4125 views
Broiled Brown Butter Lobster Scampi

Broiled Brown Butter Lobster Scampi by Sherri Williams

If you like shrimp scampi and like lobster, you are going to fall in love with this recipe. The lobster is so sweet and tender. With the addition of brown butter, the nuttiness takes this lobster over the top. I hope you enjoy.

1 vote
4523 views
Belacan Fried Rice

Belacan Fried Rice by Navaneetham Krishnan

dynamic and atomic fried rice; chilli belacan paste, fresh prawns and kangkung.

1 vote
2397 views
Petai And Dried Prawns Sambal

Petai And Dried Prawns Sambal by Navaneetham Krishnan

Petai with dried prawns, red chillies and uplifted with lime juice and palm sugar.

1 vote
2182 views
Prawns In Chilli Oyster Sauce

Prawns In Chilli Oyster Sauce by Navaneetham Krishnan

Cooked with chillies, oyster sauce and soy sauce, awesome with rice.

1 vote
1897 views