All recipes » Main dish » Lamb
IRISH STEW IRELANDS NATIONAL DISH by Peter BrownIreland's national dish is Irish stew. A traditional Irish stew was always made with mutton not beef as some will have you believe, Lamb is used nowadays instead of Mutton, I still use Mutton as it has more flavour , Beef and Guinness stew is a different dish altogether ,but still Irish . There is an argument amongst the Irish… |
1 vote
3921 views
|
|
Barbecuing Meat the Sicilian Way by I SicilianSummer days are great barbecue days. Are American barbecuers spoiled? Having lived almost 40 years in the US of A, I include myself in this picture. For the average American household barbecuing with coals seems to be too much trouble. It seems that 63% of Americans prefer gas grilling over charcoal. It is just so much easier… |
3 votes
4429 views
|
|
Curried Mutton Bone Marrow by Navaneetham KrishnanAnd the best thing about this curry is, it gets tastier every time it is heated up. |
1 vote
4304 views
|
|
Moroccan Lamb, Dates & Honey Tagine by John SpottiswoodThis dish has a luscious mix of honey, cinnamon, lamb, dates and almonds. It is rich without being too heavy. It tastes fantastic with red wine. Old world food that will make you feel like a wealthy Sultan! |
5 votes
15903 views
|
|
Moroccan Style Lamb with Eggplant by John SpottiswoodThis is another great recipe from the best of the San Francisco Chronicle. The combination of the lamb and eggplant with the rich and wonderful lemon infused sauce is just amazing. Meaty lamb shanks or leg meat are cooked in aromatic liquid before being roasted over slices of eggplant. I think the original recipe over weighted the… |
5 votes
6834 views
|
|
.lamb.. haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY.lamb.. haruf |
2 votes
7222 views
|
|
Lamb shanks roasted in port and red wine by Peter BrownA great Soul Food for a cold Winters night Enjoys with a good full bodied red wine |
1 vote
3561 views
|
|
Lamb Patty Pie by Hungry JennyFor an 8" pie dish (6 slices) |
3 votes
2706 views
|
|
Garlic Herb Roasted Leg of Lamb by The Accidental ChefA pleasant herb paste makes this a savory, moist, tender roast. |
1 vote
4322 views
|
|
INDIAN KOFTA CURRY by Linda Tay EspositoDelicious Gujerati style of curry, with lamb kofta aka meatballs. A flavor explosion experience. |
3 votes
14464 views
|
|
Dumpling and Lamb Stew by Peter BrownI found this recipe from Thuli of MGANSI STYLE CUSINE and have passed it on as it was presented : Peter "Whether it’s prepared in winter or summer this dish is a guaranteed winner and your guests will give you the complimentary ‘oooh’s and ‘aaah’s around the dinner table. I grew up in an environment whereby if there’s been a… |
1 vote
4097 views
|
|
Lamb Curry Noodles by Navaneetham Krishnan
|
1 vote
3017 views
|
|
Lamb Madras by kathy goria lovely lamb dish slowly cooked in clay for a lazy lunch |
2 votes
3957 views
|
|
Mutton Curry by PreeOccupiedThis Mutton Curry for all the time it takes to make is probably one of the most tasteful things you can make with meat. I have used goat meat in this recipe (which is how its made in India). But if don’t find goat meat, you can make it with lamb too. |
2 votes
6840 views
|
|
iranian kabab by CHEF ASHRAF ABD ALEEM ELKHARBOTLYiranian kabab |
2 votes
5344 views
|