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Garlic Herb Roasted Leg of Lamb

Garlic Herb Roasted Leg of Lamb by The Accidental Chef

A pleasant herb paste makes this a savory, moist, tender roast.

1 vote
4322 views
Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce

Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce by Deena Montillo

A simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor!

1 vote
4317 views
Overnight Lamb Roast

Overnight Lamb Roast by RecipeKing

Overnight Lamb Roast is an easy to make and delicious recipe for an Patagonian style lamb roast; Patagonia is a region of Argentina. It marinates for 12 hours in a made from scratch marinade, included in this recipe. So plan a day ahead before starting this one. It will be well worth the wait and all your family and guests will love…

1 vote
4012 views
Roast Rack of Lamb with Fresh Herbs

Roast Rack of Lamb with Fresh Herbs by Mary Callan

A delicious rack of lamb with a tender crumb and herb topping.

2 votes
3429 views
Mustard Crusted Rack of Lamb with Tarragon Cream Sauce

Mustard Crusted Rack of Lamb with Tarragon Cream Sauce by John Elder

This tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the lamb. Use local lamb when you can find it/afford it. I paid double the price over New Zealand lamb this time. I wanted to impress, so it was worth it.

1 vote
2912 views
Our Traditional Lamb Roast

Our Traditional Lamb Roast by ShaleeDP

This is the traditional way of lamb roast that my uncle makes. I had to do this on my own with a little twist.

1 vote
2945 views
Perfect Leg of Lamb with Roasted Golden Potatoes

Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle Dalakas

Greek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously simple family meal!

1 vote
2474 views
BBQ Rolled loin of lamb with olive & mint salsa

BBQ Rolled loin of lamb with olive & mint salsa by Brett Ede

1 vote
1880 views
Roasted Rack of Lamb

Roasted Rack of Lamb by Donna Cohen Avery

http://allrecipes.com//Recipe/roasted-rack-of-lamb/Detail.aspx I have a great rack of lamb recipe from Mark Bittman but the "crust" always burns. I decided to look online and found this on All Recipe. I left out most of the salt and added shallots to the crust. It took a little longer to cook than it said and I turned the oven…

1 vote
2509 views
Roast Lamb in Garlic and Lemon Sauce

Roast Lamb in Garlic and Lemon Sauce by Lesley Winch

My take on a traditional Greek dish. Wrap well if storing in the fridge! I usually add plenty of potatoes cut small about an hour before end of cooking time and serve with plain, boiled rice and a green salad. TIP: After grating the lemon rind and juicing the lemon, put the leftover lemon bits in a small bowl in the fridge - it…

1 vote
1818 views