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Sweet n' Sour Scallops

Sweet n' Sour Scallops by "Cheffie Cooks"

Delicious supper entrée any night!

1 vote
1397 views
world famous halibut burgers....

world famous halibut burgers.... by cindy adshade

this is my famous fish burger I love the fresh halibut we get here. the finest fillet on a toasted bun with homemade tartar sauce. served with sweet onion slices and topped with lettuce and tomato's. just beat the eggs with milk. about 3 pounds of fresh halibut fillets to feed 6 to 8 people. I leave the crumb mixture in a zip lock…

1 vote
2456 views
Speedy Fish & Chips

Speedy Fish & Chips by Jennifer Blair

This is supposed to be a good for you dish, but all I can say it is a really good dish. I got this from my mother it was one of our favorites when I lived @ home. Now my kids go there & love it too. This is the only way they will eat fish other that a heavy, oily, deep fried mess.

4 votes
3822 views
Chilean Sea Bass with Caramelized Garlic, Bananas and Blueberries

Chilean Sea Bass with Caramelized Garlic, Bananas and Blueberries by Windle Grissett

This is a special recipe. Mixing savory garlic with bananas and blueberries.

1 vote
2937 views
Salmon Loaf

Salmon Loaf by Cindy Kay Wood-Schall

1 vote
1853 views
Fish Mornay

Fish Mornay by Walter Sandsquish

The popular French seafood dish, baked in a microwave.

1 vote
2521 views
Baked Salmon with Cilantro

Baked Salmon with Cilantro by Mary Ramos

This recipe is so delicious. It will be more delicious with a bed of Angel Hair Pasta.

1 vote
5419 views
Broiled Tilapia Parmesan

Broiled Tilapia Parmesan by Robert Long

This Tilapia has a light delicate flavor and goes well with rice or any other side dish. To make this recipe lighter substitute Yogurt for the Mayo. You can also purchase Lite Mayo to use.

1 vote
2145 views
Lemon-Almond Coated Baked Salmon

Lemon-Almond Coated Baked Salmon by "Cheffie Cooks"

Perfect meal for date night!

1 vote
2398 views
Stuffed Fish Fillets

Stuffed Fish Fillets by Ella Mangelos Velthoen

I cook for a senior center and we have fish occasionally, these folks want simple food so this is something I can give them without complaints

1 vote
485 views
Mama's Tuna Patties

Mama's Tuna Patties by Miss Polly Motzko

My mom used to make Tuna Patties when I was growing up and then I made them when I was married. When you make them up in advance you can make sandwiches out of them later or just heat them up for a nutritious lunch or dinner. Also, I’ve substituted crab for the tuna making Crab Cakes that are really good! As good as any restaurant in…

1 vote
2859 views
Herb Salmon

Herb Salmon by Emily Grace

A light and tasty salmon that my mama made for me growing up... mmm!

2 votes
2777 views
Easy Creamed Tuna on Toast

Easy Creamed Tuna on Toast by sally

1 vote
1989 views
Broiled Talapia Parmesan

Broiled Talapia Parmesan by Robert Long

This is a light fish with a delicate taste.. Easy to cook with. To make this dish with less fat, substitute Yogurt and less butter. You can also use Lite Mayo

1 vote
2382 views
Layered Fish with Vegetables and Ginger

Layered Fish with Vegetables and Ginger by Susan

Peruvian dish from the Amazon region!

4 votes
5413 views