All recipes » Main dish » South east asian » Cinco de Mayo
Beef Caldereta with Coco Milk by ShaleeDPA twist of my favorite caldereta. |
1 vote
12197 views
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Prima Taste Seafood Delight With Singapore Chilli Crab Sauce by BlackswanIt's almost fail-proof with their cooking instructions on the package, although I've made some revisions. I added prawns, mussels, clams and squids to the ready-made sauce, tossed in beaten eggs, and out popped a delicious Seafood Delight With… |
1 vote
4326 views
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Pancit Palabok with Tinapa and Shrimp by ShaleeDPVariety of pancit! |
1 vote
3265 views
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spicy Thai sea food soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLYspicy Thai sea food soup |
3 votes
9097 views
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Singapore Fried noodles by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSingapore Fried noodles |
1 vote
16290 views
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Sardine Varuval (Dry Style) by Navaneetham KrishnanSimply simple. Yet crazily yum with rice,tosai or toast |
1 vote
5972 views
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Pancit Guisado Homemade by ShaleeDPYummy rice noodles! |
1 vote
2035 views
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*AMAZING* BBQ Chicken by JustineI am a HUGE bbq anything fan. I've tried tons of different recipes but Filipino BBQ just might be my favorite! This is a def must have recipe in your collection. Something I learned from my mother and grandmother and will def be passing this on! |
1 vote
6489 views
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Easy Breezy Pork Menudo by ShaleeDPIn almost every Philippine town fiestas or gatherings, Pork Menudo can be seen in the dining table. |
1 vote
3518 views
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How To Cook Paper Chicken by BlackswanBe intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried chicken. Paper-wrapped chicken is a popular Chinese dish that is enjoyed throughout China, Hong Kong, Singapore etc. Once the wrapped chicken pieces are deep-fried, the marinade caramelized… |
1 vote
7432 views
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Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHoisin Barbeque lamb chops |
1 vote
3120 views
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Thai Mee Hoon Kerabu (Salad) by Navaneetham Krishnana perfect sumptuous dish with chillies, limau purut/kaffir lime leaves, lemongrass and the ever common Malaysian and Thai ingredients. |
1 vote
2361 views
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grill beef tenderloin with teriyaki sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYgrill beef tenderloin with teriyaki sauce |
1 vote
3851 views
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Green curry with chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLYGreen curry with chicken |
1 vote
2567 views
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Bacon Penne Chicken with Cream by ShaleeDPAnother variety of my penne pasta recipes |
1 vote
1787 views
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