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Sardine Varuval (Dry Style) by Navaneetham KrishnanSimply simple. Yet crazily yum with rice,tosai or toast |
1 vote
5972 views
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Thai Curry Chicken With Basil and Jasmine Rice by Now We're Cooking!This is a Thai curry chicken dish made with green curry. I learned to make this dish at a cooking class offered by a local gourmet cooking store, Sur La Table. The class was taught by a wonderful Asian chef who made Thai cooking very approachable. Since I learned how to make the dish, I have made it with many variations on… |
1 vote
5019 views
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Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes by Joyce YapTry savoring this delectable stir fry recipe that you can serve in less than an hour. It is easy to prepare and a perfect dinner treat for your loved ones. |
1 vote
2422 views
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Cashew Nut Masala Chicken by Navaneetham KrishnanRole play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma. |
1 vote
2536 views
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Giggling Gourmet's 'Stir, Fry & A Twist On Sweet & Sour' by Giggling GourmetHere's a yum dish for a little wake up of the taste buds in the deep of winter as you contemplate spring and summer...then once spring and summer arrive...well...enough said! |
1 vote
2314 views
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Pad Thai Healthy Style by brady evansVeggie Loaded Healthier Pad Thai |
1 vote
1836 views
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