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Pork Adobo, Hawaiian Style

Pork Adobo, Hawaiian Style by Bernard Dahilig

I decided to post this recipe for those of you that do not know or are not familiar with Filipino Foods. being borne Filipino by choice, this recipe reminds me of my Mom's & Lola's kitchen. The fragrance of soy sauce, apple ciider vinegar, frech crushed garlic, laurel leaves - served with hot steamed white rice? How can you not get…

1 vote
6134 views
spicy Thai sea food soup

spicy Thai sea food soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

spicy Thai sea food soup

3 votes
9097 views
Singapore Fried noodles

Singapore Fried noodles by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Singapore Fried noodles

1 vote
16290 views
Skinny and Sensational, Thai Chicken and Peanut Noodles

Skinny and Sensational, Thai Chicken and Peanut Noodles by Skinny Kitchen with Nancy Fox

I love any kind of Asian noodle dish, especially a Thai one that includes peanut butter. Good news too: Peanut butter is heart healthy. It’s very filling and satisfying when added to a noodle dish. The red pepper flakes add just the right amount of spice. The skinny for each fiber rich serving is 290 calories, 8 grams of fat, 7 grams…

2 votes
7064 views
DUNGENESS CHILI CRAB

DUNGENESS CHILI CRAB by Linda Tay Esposito

The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me the original recipe for the dish, which I have now adapted to the abundance of this side of the Pacific pond, and she lives in Singapore now, I will gladly attribute this dish as…

3 votes
16142 views
Shaking Beef (Bo Luc Lac)

Shaking Beef (Bo Luc Lac) by Charles Phan

This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal

1 vote
9742 views
PENANG FRIED KUEY TEOW

PENANG FRIED KUEY TEOW by Linda Tay Esposito

A favorite street food in Malaysia. When I used to wait for my fried kuey teow at my favorite kuey teow hawker stall, I was always fascinated by the lightning speed that the dish is prepared in. The trick is to wok fast and use high heat. The kuey teow master wok so much, his spatula was ground down to the shape of the wok. It…

1 vote
14380 views
Vallarai paruppu masiyal

Vallarai paruppu masiyal by Moms Times

The dish goes well with rice adding a spoon of ghee. This is a great healthy masiyal for kids and is recommended to feed them atleast once in a month. View the health benefits of Vallarai spinach for reference....@ http://healthbenefits-fruitsvegetables.blogspot.com/2010/08/vallarai-health-benefits.html Note: The tamarind pulp…

1 vote
3923 views
Spicy Thai Beef with Grapes

Spicy Thai Beef with Grapes by John Howie

This recipe is taken from Chef John Howie's cookbook, Passion & Palate: Recipes for a Generous Table. Passion & Palate is a collection of stories and recipes from chef/author John Howie. The man behind this refined palate is a generous, conscientious community-builder, business and personal mentor, and thoughtful family man, who…

2 votes
5020 views
Hoisin Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hoisin Barbeque lamb chops

1 vote
3120 views
Malaysian Curry Laksa

Malaysian Curry Laksa by Chetana Suvarna Ganatra

I am sure you've tried this spicy hawker food which is gaining fast recognition outside its place of birth...Malaysia and Singapore, which is heavily influenced by Indian and Chinese cuisines. Curry Laksa nee Curry Mee is a coconut milk based noodle soup with meat, seafood and fresh vegetables. It is often mistaken as Assam/Asam Laksa…

1 vote
4091 views
grill beef tenderloin with teriyaki sauce

grill beef tenderloin with teriyaki sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

grill beef tenderloin with teriyaki sauce

1 vote
3851 views
Coconut curry-style fish

Coconut curry-style fish by Chez la mere

Picture from "The fresh 20"

1 vote
2962 views
Basic Beef marination

Basic Beef marination by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Basic Beef marination

1 vote
2307 views
Green curry with chicken

Green curry with chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Green curry with chicken

1 vote
2567 views