All recipes » Main dish » North american
Bacon Wrapped Stuffed Burger Dogs by Patti FisherSometimes we do a recipe just because it looks like fun, and this one was perfect for our 500th recipe on our new “Date Night Doins BBQ for Two” web site. (Almost 2 years old) This had everything we liked in a bacon cheeseburger, but with a fun twist. Ken put the cheese inside the burger, shaped it like a hot dog and wrapped it in… |
1 vote
5270 views
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Low Fat Chicken Parmesan Recipe by Sandeep Ghataliya
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4 votes
15299 views
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Pasta Miss ALFREDO no cream by FoodessaUsually leaner, sleeker and slightly more health conscious than Mr. heavy cream Alfredo... Miss Alfredo offers you an amazing flavourful rosé pasta sauce oozing of CHEESY CREAMINESS. For a detailed post...refer to: http://www.foodessa.com/2010/06/pasta-miss-alfredo-with-no-cream.html |
3 votes
7032 views
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Standing Prime Rib Roast - by B InnesCooking the perfect prime rib is simple if you follow this easy recipe |
5 votes
12050 views
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Beef Wellington with Foie Gras and Duxelle by Seduction MealsGet ready to dazzle you date with your culinary skills. Some dishes are pure classics when it comes to romantic meals for two: Oysters Rockerfeller, Clams Casino, Lobster Thermidor, and Steak Au Poivre. We’ve whipped up a special dish to inspire your Valentine’s Day Seduction Meal, and it is a classic every steak lover should try.… |
1 vote
7430 views
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Braised Beef in a pressure cooker by Margy Hewes WalstrumThis meal is so flavorful and cooking it in a pressure cooker makes it a weekly dish for us. Without the pressure cooker, it took 3+ hours so we only had it once a year but, no longer!! |
1 vote
13684 views
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Bourbon-BBQ Steaks by John SpottiswoodThese steaks are so flavorful they will make you smile. This is a delicious marinade that complements and doesn't overwhelm the flavorful Ribeye, Tbone, or NY steaks that you choose. And the rub/marinade combination makes this a steak you won't forget! |
6 votes
11571 views
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Fiesta Chicken Enchiladas by MichelineA quick, tasty Mexican dinner using shredded leftover chicken, salsa, cream cheese and seasonings. |
8 votes
15277 views
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Italian Beef Sandwiches by Phyllis MunroMy husband LOVES Italian Beef. There is a place in Chicago that we love called Portillo's. I have made Italian beef but his cousin adds 1 envelope of Lipton Onion mix and beef broth so I thought I would give her recipe a try. It is AWESOME! There are very few ingredients and you simply toss it in a crock pot. What could be easier?… |
1 vote
38017 views
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The Very Best Glazed Meatloaf Recipe by FoodiewifeThis my family's favorite meatloaf recipe, of all time-- and my #1 most viewed and printed recipe on my food blog! What makes this taste so good is a combination of beef, veal and pork-- pricier, but it doesn't taste like a giant hamburger! Fresh marjoram and spices, hot sauce and herbs, and a fantastic glaze makes this so good-- you… |
7 votes
18548 views
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Pan Seared Sirloin Steaks with Sauteed Onions by John SpottiswoodWe don't eat a lot of steak, and when we do I normally grill it. My mom used to frequently serve pan seared steaks, generally cheaper cuts like sirloin or london broil. So I thought I'd give it a try and see if I could come up with something competitive with my grill. I started with a base recipe from Cook's Illustrated, and… |
8 votes
22067 views
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Slow Cooker Cranberry Pork Roast by Robyn SavoieI was craving cranberries. So I pulled out this recipe I had for a little while and made it for dinner tonight. I rely on a can of cranberry sauce to create the sweet tangy sauce for this tender pork entree. This is nicely seasoned as it simmers by using cranberry and/or orange juice, ground cloves and ground mustard. My… |
1 vote
22999 views
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Chicken Tamale Casserole by Michele GrasonA great family friendly recipe that is quick and easy, not to mention tasty! You could take out the chicken and it would still be great. |
5 votes
7573 views
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Pan-Seared Sea Bass in a Marsala Sauce by Baking BarristerButtery tender fish served in a marsala sauce full of mushrooms. |
4 votes
10820 views
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Pork Tenderloin Adobada by John SpottiswoodIf you like carnitas and fajitas, but are in the mood for something a little different, give his recipe a try. I think you'll be impressed with the rich and pungent flavor. The combination of the flavorful meat, guacamole, corn tortillas and other fillings is wonderful. Variations of this recipe are common throughout Mexico and the… |
5 votes
6990 views
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