All recipes » Main dish » North american » Poultry

	Grandma's Moist Bread Turkey Stuffing by fran pearce Grandma's good old fashioned moist bread turkey stuffing to suit a 12 to 14lb bird	2 votes 1 comment 21054 views
	Bistro Chicken by The Accidental Chef A healthy, tasty, easy recipe for the whole family.	3 votes 1 comment 25255 views
	Swiss Mushroom Pheasant Breast by Robyn Savoie This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant breasts topped with ham, melted Swiss cheese and fresh mushrooms.	1 vote 10625 views
	Savory Meatloaf with Zucchini by Salad Foodie In planning a birthday dinner for a mutual friend, a fellow-foodie and I devised this juicy meatloaf with prominent herb flavors. We started with 3 different mostly lean ground meats we had on hand (a good quality turkey, deer meat and pork sausage - but you can use any combination you like.) We like the layers of flavor 3 different…	3 votes 15922 views
	Grilled Chicken Parm by Sue Britting This is a recipe I found by Rocco Dispirito from his Now Eat This cookbook. It is a favorite of ours. The parmigano reggiano can be expensive cheese and you can actually use less than is called for and it is just as good and still very cheesy. You could also choose to use Parmesan Cheese if you have that on hand. This is great with…	1 vote 14550 views
	FRIED CHICKEN AND GRAVY by GARY ESTESS AS YOU KNOW I LIKE TO USE WHAT I HAVE LEFT OVERS. THIS IS SO GOOD AND EASY TO DO.THIS MAKES YOU FEAL AT HOME	1 vote 1 comment 8810 views
	Hawaiian Turkey Burgers by Laurie Alves A Flavorful way to use a Leaner Protein for an American classic! Add in a Hawaiian Flair and you have a Winner!!	2 votes 1 review 2 comments 6880 views
	Quail Stuffed With Foie Gras and Topped With Wild Mushrooms by Cecelia Heer Whenever I visit my favorite butcher shop in NYC (Ottomanelli & Sons), I like to stock up on certain proteins that are never available at my local grocery stores. Boneless quail is one of those items. And the mini frozen packages of foie gras is another. All of Ottomanelli's products are very high quality and, although these…	1 vote 4158 views
	Lemon Rosemary Roasted Cornish Hens by Crystalball Sweet little dinner perfect for two :) Fresh and fragrent flavors perfect for spring time or summer.	2 votes 4274 views
	Baked Mozzarella Florentine Chicken Rolls by Robyn Savoie This easy, healthy and completely gorgeous recipe will have your dinner guests gobbling up this chicken in no time. The first time I made it, there was only one roll left. Since this is baked chicken paradise, each chicken piece is actually stuffed with my very own favorite power veggie: spinach. Very delicate baby spinach,…	2 votes 2 comments 4892 views
	Crispy ~ Oven Fried Chicken by Catherine Pappas Preheat Oven 350 degrees: Place the two cups of milk in a shallow dish. Place the two cups of potato buds in a shallow dish plus a few dashes of paprika. Combine the garlic, parsley, lemon juice a few drizzles of olive oil in a small bowl. Dip the chicken in the milk and then coat with the potato buds and place in a baking…	2 votes 4063 views
	Olive Oil Chicken and Veggies by Kyle Dalakas Olive Oil Herb Roasted Chicken and Veggies is a simple, healthy, delicious one pan meal and a great recipe idea for Sunday dinner or a no fuss weeknight meal!	1 vote 1714 views

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