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Nuwave Meatloaf by Sharon TisonA family favorite has always been meatloaf. This recipe can be made in advance, shaped and frozen. It cooks well from freezer to NuWave Oven just increase the original cooking time to 14 minutes instead of 10. I hope you like it. |
3 votes
45986 views
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Texas Smoked Brisket for Beginners by myra byankaI've been smoking brisket for years, feeling that finishing it off in the oven was heresy. No telling how much carbon monoxide I've huffed, and so I have given in and developed a process that works well for me, and should for the novice brisket cook. I recommend buying an untrimmed, large brisket. Cook it, serve what you want and… |
2 votes
9183 views
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VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS by Cecelia HeerBack in 1993, Patricia Wells' recipe for Penne with Vodka and Spicy Tomato-Cream Sauce (Penne alla Bettola) from her cookbook TRATTORIA was published in The New York Times. Although it has been more than 20 years, I still have the tattered and stained… |
1 vote
7430 views
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Authentic Mexican Enchiladas by Spicie FoodieAn authentic enchiladas recipe, you can read more background information on my blog. |
8 votes
31208 views
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Taco Skillet Casserole by San Pasqual's KitchenTaco Skillet Casserole is a satisfying, kid pleasing, family meal for a busy weeknight. |
1 vote
5411 views
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Barbecued Baby Back Ribs (in 15 minutes) by FoodiewifeSeriously. Tender, falling off-the-bone ribs in 15 minutes (plus an extra ten minutes to make the most delicious "scratch" BBQ sauce you've ever tasted. Yes, it's true. I did it in my pressure cooker. BUT, you can adapt this to a slow cooker, only it will take you 6-8 hours to achieve what I did in 15 minutes! Please click on the… |
1 vote
18588 views
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Shrimp Creole (Momma's Recipe) by Gina FLOVE this one! It's not hot - so the kids should like it. It is a favorite from my childhood and still to this day. You can add heat by throwing in some peppers or your favorite hot sauce. Enjoy! |
2 votes
7378 views
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Coconut lime shrimp by Chef JeffThis recipe is based on something I saw on allrecipes.com and influenced by the way Alton Brown makes cocktail shrimp. I've tweaked both to make this tasty shrimp recipe and not sure I'll ever be able to eat shrimp again without judging them against this recipe. Make sure you get the shrimp with the shells on or it will dry out… |
2 votes
4228 views
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Rattlesnake Penne Pasta.... Why is it called that? by Nick RocheWell, Rattlesnake Penne Pasta doesn't really have rattlesnake meat in it. It's just a name, but then you all knew that anyway. This dish is always a favorite on restaurant menus and now it can be a favorite dish in the comfort of your dining room. Although it looks complex and full of ingredients, it is quite simple to make, but be… |
3 votes
6041 views
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Teriyaki Glazed Pork Loin & Grilled Pineapple by B InnesThis isn't a quick recipe, it does take a few days to prepare but the results are well worth it. |
2 votes
4568 views
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Nuwave Pork Roast by Sharon TisonThis is a make ahead recipe. Buy a large pork roast when it goes on sale. Divide it into one pound portions. Then follow the recipe below. |
2 votes
12368 views
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Mackerel in Brine by TinaTilapisNever had it b4 June 13,2011. This was a can of mackerel in brine. Very Healthy, filling and low in calories.The tostones took longer to prepare! |
1 vote
8621 views
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Hunter-Chicken Dinner by RecipeKingHunter-Chicken Dinner is an easy, delicious, hearty and healthy recipe for a full meal which includes chicken, bell peppers, tomatoes and onion in a mushroom sauce served over brown rice. It is also a healthy, low calories, low fat, low cholesterol, low sodium, low carbohydrates, vitamin enriched, heart-healthy and Weight Watchers (7)… |
1 vote
3308 views
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Smoked turkey and glazed carrots by Chef JeffApple wood smoked turkey and brown sugar glazed carrots. |
2 votes
2281 views
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Easy Cajun Chicken by RecipeKingEasy Cajun Chicken is an easy and quick, 35 minute recipe for a delicious creamy chicken recipe. Key Ingredients: Cajun seasoning, green chile peppers. canned cream of chicken soup, lime juice and sour cream. All cooked on the stove top. Serve over hot cooked rice or noodles for a complete meal. This is also a low calories, low fat,… |
1 vote
2579 views
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