Palak Anda Curry by Hina Gujral

What a delicious, blissful Palak Anda Curry Recipe we’ve got going on, and just in time for the upcoming icy-cold winter days. The rustic spinach curry combined with boiled eggs is the answer to the question ‘What could be an alternative to traditional egg curry?’

Bell Pepper Chicken Curry with Cumin and Turmeric by thecurrymommy

Easy, fresh, and tasty chicken curry One-pot Indian spiced Bell Pepper Chicken Curry made with cumin seeds, turmeric, slow-roasted tomatoes, and onions then mixed with a variation of non-spicy peppers and green onions. A clean-eating and refreshing chicken curry dish that is perfect for meal prepping and your flavor-loving…

Yellow Veggie Curry by Hungry Jenny

Colourful dishes are much more fun to eat so experiment with some different veg when trying this out. http://hungryjenny.blogspot.com/2010/06/say-no-to-takeaway-make-yourself-yellow.html

Coconut Fish Curry by Sameena

Chicken Biryani famous Indian recipe chicken steamed with spicy rice by Deepthi

chicken steamed with spicy basmati rice

Easy Black Eyed Pea Curry by Myra Byanka

I love east Indian food, but these days am not into using a bunch of hard to find ingredients, as I now live in a small town that has no ethnic foods to buy, except central American stuff. This recipe is Americanized for ease of prep and available ingredients. Serve with rice and favorite flatbread.

Bollywood Chicken Pizza by kathy vegas

They wanted pizza, I wanted Indian food..here's the result

Apple Parata by Moms Times

RIpe Mango Gravy - mampazha pulissery from God's own country by Mira

The aroma, sweetness & royal colour of mango blended with spices, coconut oil & sour curd makes it the king of all dishes. Aboslutely royal and stunning dish from God's Own Country the greener of green India - Kerala!

Dal Makhani Recipe by Hina Gujral

Dal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of India. Over the years Dal Makhani has become an inseparable part of Indian Cuisine, in the far west countries in midst of hot dogs and pancakes this brown lentil curry is recognized as the…

Pav Bhaji by thecurrymommy

A mixture of smashed vegetables with spices and herbs. Tastes best served with butter grilled bread and onion + tomato salad. This is an Indian street food favorite!

Soya Chunks Biryani by Padma Priya Manikam

This is a nutritious vegetarian biryani that is fast and simple to make. Soya chunks are easily available in Indian grocery stores and needs to be pre-soaked in order to get its soft texture. This recipe could also be modified to fried rice and the masala shud be increased with some water to give gravy.

Veggie Upma by Preeti garg

Upma is a complete healthy and tasty meal, very easy and quick recipe which can be serve in breakfast, lunch or dinner anytime. Today I post Vegetable Upma in which used semolina and some vegetables. I prefer some colourful veggies like carrot gives red, peas –green, corn-bright yellow. U can add any color through vegetables which u…

Mixed Veg by Aparna Anurag

Very easy Mixed Veg Recipe

30-Minute Butter Chicken Recipe by Hina Gujral

30-Minute Butter Chicken Recipe is worth bookmarking for somebody like me, who’s always looking for ways to save time in the kitchen. This Butter Chicken Recipe has a simple ingredient list and does not require hours of preparation. All you need to do is a bit of multi-tasking.