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	Grilled Tandoori Turkey Tenderloin by Bob Vincent This is a fun rendition of Tandoori. It is adapted from a recipe in Cuisine At Home seven years ago. Since most people don't have a tandoor; a wood clay oven, similar results can be obtained by grilling the turkey on high heat. Don't be put off by the amount of spices used. Combined with the yogurt and sour cream for the marinade…	3 votes 2 reviews 1 comment 11719 views
	Butter Chicken - Chicken Makhani by John Spottiswood My kids love Chicken Makhani (Butter Chicken) and Chicken Tikka Masala whenever we go to an Indian buffet. So we tried replicating it at home. It's not a difficult dish to make once you have all the ingredients, and the results are delicious! It also gains flavor in your refrigerator over the next few days, so it's great for…	8 votes 2 reviews 2 comments 10415 views
	Grilled Chicken Tikka by John Spottiswood I adapted this recipe from Steven Raichlen's The Barbecue Bible for a super bowl party. I added paprika and cumin and made a few other small changes. It came out amazingly flavorful and tender. I hope you'll try it!	1 vote 1 comment 5951 views
	FRIED CHICKEN LIVER by MARIA LOURDES V. LIPARDO-AYUB Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. It is a simple, delicious and nutritious dry dish. This recipe has the influence of Indian cooking.Try this and you will crave for more...	1 vote 1 review 1 comment 4998 views
	Capsicum Corn Rice by Foodybuddy This rice is a combination of corn and capsicum, both are delicious vegetables , rich in nutrients like vitamins, minerals and dietary fiber. This flavorful rice is a one pot meal , great to pack for lunch box. Good accompanient for this rice is raita or appalam or potato chips.	1 vote 2147 views
	Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham Krishnan It’s a side dish for rice; magnificent aroma of spices and curry leaves.	1 vote 3482 views
	Kheemah Kheemah Kheehah Chamelion by kathy gori Ok, I'm sure I'm dating myself with that one. I remember when I was dancing around with one earring and big hair and leggings and I hadn't yet started cooking Indian food. But that's another tale for another time. Boy George aside... A got an email from a Facebook friend in the UK the other night. Evidently someone had gifted her and…	4 votes 3 reviews 1 comment 4766 views
	Tandoori Chicken Kebabs by Keri Wylie I love tandoori chicken from the takeaway,but these are the next best thing!	1 vote 2328 views
	Speedy Turkey Tikka Masala by Hungry Jenny I never have the patience to let dishes like this simmer for ages to allow the meat to soak up the sauce - so I do it the quick way without compromising on the flavour of the meat! http://hungryjenny.blogspot.com/2010/08/say-no-to-takeaway-make-speedy-tikka.html	1 vote 5112 views
	Chicken Makhani (Indian Butter Chicken) by JULIE MCMAHON This recipe is delicious! It tends to be on the spicy side so if you would like to make it more mild hold off a bit on the chili powder and cayenne pepper. It is great with rice and a side of a veggie.	1 vote 1 comment 1636 views
	Potato Chana Masala by Enda Love Baked potatoes night after night can suck the life out of any dinner creation. Step outside your comfort zone and use these spuds to make a dish inspired by the cuisine of India	1 vote 1 comment 1460 views
	Gujarati Dal Dhokri – Lentil Soup with Dumplings by thecurrymommy Dal Dhokri with Instant Pot Sambar and Wheat Dumplings Dal Dhokri is a Gujarati recipe that includes a lentil base made with toor dal (dried pigeon peas) and wheat dumplings. This comforting meal is packed with sambar masala spices like tumeric, mustard seeds, cumin seeds, ginger, and fresh lemon juice making it tasty and…	1 vote 163 views
	Creamy Kadhai Paneer by Vaishali Sharma Paneer...An all time favorite at my house specially with my husband! He can have paneer any time any day. Paneer and bell peppers are cooked in a kadhai in a creamy onion tomato gravy and added are dry powdered fenugreek leaves that gives it a distinct nice flavor. This is very easy to prepare and is a perfect entree to go with…	2 votes 1555 views