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Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian CuisineA very well known mughlai dish.Mughlai food is characterized by rich and creamy curry which have a distinct aroma and taste of ground and whole spices. This Super soft raisin stuffed cottage cheese dumplings in a rich creamy tomato gravy, a main course dish paired along with crispy roti/ nan, basmati rice with some salad. Some gravies… |
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Aamras Puri by pshinde2109Aamras Puri is very demanding in Maharashtra.Summer occasions are celebrated with Aamras and puri or puran poli.Alphonso mango is very special from Maharashtra and is used for Aamras. |
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Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham KrishnanIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
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Murrel Fish Curry by Paul Anderson LumenIndian food recipes.. Fish Curry! |
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Sodhi (coconut milk stew) by Navaneetham KrishnanChinese cabbage soaked up in coconut milk turmeric gravy/stew. |
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Chhatu(Mushroom) Besara by MugdhaIts basically a recipe of Orissa,India. In this recipe mushrooms are cooked in mustard paste. |
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