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	Classic Beef Bourguignon - Crockpot Version by Salad Foodie Cubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Classic Beef Bourguignon cooked stove-top in a Dutch oven, under "Useful Links" below.	1 vote 1 comment 5347 views
	Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child) by Steve Peterson Also known as Beef Burgundy, this dish has become a standard of traditional French cuisine. It is basically a stew prepared with beef braised in red wine and beef stock, flavored with garlic, onions, carrots, a herb bouquet garni, with pearl onions and…	1 vote 5573 views
	Normandy Pork by Guilt Free Cuisine by Fergyhun Pork and apple. It's like fish and chips, strawberries and cream, gin and tonic. One of those culinary marriages made in heaven. This simple dish combines pork, apple, garlic, onion and hard cider. Sort of appropriate for an 'end-of-summer-starting-to-think-about-fall' kind of day.	1 vote 2433 views
	Slow Cooker Chicken Marsala by Denise I love chicken marsala but I hate the clean up. Just as tasty as tradition Marsala.	2 votes 5914 views