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All recipes » Main dish » Filipino » Fish
Pangat na Sapsap by ShaleeDPButterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any season of the year. |
1 vote
18978 views
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Pinangat na Tilapia by ShaleeDPI like this simple native dish anytime of the week. |
2 votes
4546 views
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Spicy Tuna with Pineapple Syrup by ShaleeDPTrying will lead to perfecting anything, just like this recipe. |
2 votes
2329 views
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Escabecheng Galunggong (Sweet and Sour Fried Mackerel) by ShaleeDPA simple recipe that Filipinos like to share with the family. |
1 vote
10374 views
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Grilled Fish Fillet by ShaleeDPMy little girl's ultimate fave! |
1 vote
6306 views
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Grilled Salmon Steak with Lemon and wine by ShaleeDPI personally like this recipe. Simple yet very hearty for me. I enjoy grilled fish a lot. You should too! |
1 vote
4174 views
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