Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp, centered with a mound of crab meat, with a creamy butter,wine garlic sauce over the top~.

Alaska pollack fish cakes by Easy Cook - Laka kuharica

Delicious fish cakes ideal for lunch or supper. You can make them the previous day up to step 6 and just proceede the next day. Saves time!

BBQ Pork Tenderloin - Spanish Style by John Spottiswood

This dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination of middle eastern spices and pork is wonderful. These are often served on kebabs as part of a tapas dish called Pinchos Morunos. You can follow the same directions below, cutting the meat into 1 inch chunks and grilling for…

Greek Style Meatballs and Tomato Sauce by Catherine Pappas

Gilt-head bream with potatoes and zucchini by Easy Cook - Laka kuharica

Crunchy, baked potatoes and grilled zucchini complement this tasty white fish.

Coconut Baked Cod by Hungry Jenny

A subtle way to add flavour to boring old cod.

Pesto grilled chicken drumsticks with mixed vegetables by Easy Cook - Laka kuharica

Quick, easy, healthy and delicious meal that you will love.

Tuscan Salmon by Cataldo Torelli

Gnocchi with artichokes by Easy Cook - Laka kuharica

This is a very simple, delicious and easy to make elegant meal for gnocchi lovers.

Golden pork chops in wine sauce by Easy Cook - Laka kuharica

Here is another simple and delicious way to cook pork chops.

Cognac Shrimp Recipe by Evelyn Scott

Delicious shrimp with buttery cognac sauce

Tender pork chops with wine and parsley by Easy Cook - Laka kuharica

Spanish style salmon fillets by Easy Cook - Laka kuharica

This Spanish-inspired salmon is baked with croutons, olives, peppers and spices.

Lite and Fabulous Steak Pizzaiola by Skinny Kitchen with Nancy Fox

This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s topped with cheese. I’m using very lean top sirloin but if you’d prefer to use flank steak or skirt steak, just reduce the cooking time a bit. Doesn’t matter how you cook your filet, the sauce absolutely makes this dish. The…

Venison stew by Easy Cook - Laka kuharica

Venison stew, with the added juniper berries, is delicious, hearty and warming meal full of succulent meat.