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	Locavore Squash & Italian Meatball Stir-Fry by Sherri Williams There is nothing better than wonderful summer veggies from my local farmer's market. Our small but wonderful farmer's market in Crestview Florida has such great veggies, fruits and other homemade goodies to offer our community.This quick and easy Italian recipe will be ready in no time. It's simply delicious!	17 votes 17 reviews 8 comments 11453 views
	Straccetti di manzo con la rughetta by Frank Fariello One of the iconic dishes of Roman cookery, stracetti con la rughetta, or 'little beef rags' with arugula, is almost one of the simplest of all to prepare.	2 votes 1 review 3823 views
	Speedy Sticky Lemon Chicken by Hungry Jenny A healthy takeaway alternative - it's much fresher and tastier to make your own sauce and you know exactly what's going in it too!	6 votes 2 reviews 6015 views
	Italian Beef & Mushroom Stir-Fry with Pasta by Salad Foodie A fast and tasty dinner for nights when dinner has to get to the table pronto. Start with beef stir fry from the market and save having to partially freeze and slice a beef steak. Packaged fresh sliced mushrooms and grape tomatoes are a market convenience too.	1 vote 4191 views
	Spaghetti Vongole (Pasta with Clams) by ShaleeDP This is one of the spaghetti pasta variety that I have recently tried. I got this recipe from my fave chef Jamie Oliver. I love this dish and surprisingly, my daughter enjoyed the clams too!	1 vote 2335 views
	Tuscan Pork by Patrick Travis This dish is basically an Italian "stir fry" but has a bit more sauce that a traditional Chinese stir fry would. I use a wok when cooking it. With all the vegetables in this, it's a one dish meal.	1 vote 1 comment 2815 views
	Beef, mushrooms & greens stir fry by Lemon Squeezy Fast, fabulous and full of flavour	1 vote 1632 views
	Tuscan Chicken with Peppers and Pasta by Salad Foodie This skillet meal makes a healthy stovetop supper and won't heat up the kitchen doing so.	1 vote 1 comment 3260 views
	Bucatini or Spaghetti alla Amatriciana by CHEFMAURIZIO Start today with a plate really known throughout Italy and beyond. A simple dish, but few can do. "Bucatini all 'Amatriciana", must be very well the classic spaghetti. This fantastic first course, has an ancient history. Everything comes from the creativity of pastors Rieti, near the "Village of Amatrice." In practice, the border…	1 vote 3792 views
	Mediterranean style FILLING for Mexican Tacos by Foodessa This is a long standing versatile recipe from my personal repertoire of the tried and succeeded. This mix will suit a large array of meals. I've adapted this mix to over a dozen recipes already. Enjoy. For a dedicated post...refer to: http://www.foodessa.com/2010/05/mexican-italian-style-fiesta-meal.html	1 vote 3104 views
	Pappardelle with Seafood, Italian Parsley and Fresh Tomato by Mario Frittoli Chef Mario Frittoli of ________ offers us a new version of a traditional Italian seaside dish. Sounds delicious to me! And it's really very easy to make. [Translator's Note: As in in so many Italian recipes, Chef Mario does not give measurements. I've added some suggested measurements here for English-speakers but feel free to…	15 votes 2 comments 6126 views