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Caribbean Colombo Roasted Pork

Caribbean Colombo Roasted Pork by Rosemarie

Like the islands themselves, this wonderful pork dish lingers a bit in the oven, giving you plenty of time to sit back, relax and listen to the sounds of steel drum music. Now would be the perfect time to whip up a batch of tropical drinks, close your eyes and imagine far away places.

1 vote
1674 views
Hawaiian Chicken and Rice

Hawaiian Chicken and Rice by myra byanka

Easy prep chicken thighs baked in orange pineapple sauce. Serve over your favorite rice.

3 votes
12719 views
Grilled Cuban Chicken

Grilled Cuban Chicken by RecipeKing

Grilled Cuban Chicken is an easy (1) hour total time recipe for a delicious entree for your summer grilling options. Marinated chicken breasts are grilled for only 15 minutes and served with a spicy salsa fresca. This is also a healthy, low calories, low fat, low sodium, low carbohydrates, Weight Watchers (7) PointsPlus recipe.

1 vote
4077 views
Cuban-Style Stuffed Peppers

Cuban-Style Stuffed Peppers by RecipeKing

Cuban-Style Stuffed Peppers is an easy recipe for a spicy Cuban meal. Red bell peppers are stuffed with ground beef, rice, tomatoes, stuffed green olives, onion, rice, raisins and almonds. This is also a healthy, low calories, low fat, low cholesterol, low sodium, low carbohydrates, heart-healthy and Weight Watchers (5) PointsPlus…

1 vote
1545 views
Easiest BBQ Taquera Chipolte Pork

Easiest BBQ Taquera Chipolte Pork by Cuban Cuisine

The best chipolte based marinade for BBQ's is Goya's Taquera Sauce. Marinade steak, pork, chicken or fish for perfect chipolte BBQ feast.

1 vote
3701 views
Dutch West Indies Chicken Kebabs - Boka Dushi

Dutch West Indies Chicken Kebabs - Boka Dushi by John Spottiswood

This dish offers an amazing collage of flavors blending Indonesian, Portuguese, Spanish and West African flavors. Personally, I prefer the marinade and dipping sauce on these kebabs to traditional Indonesian satay. The heavy sweetness of the Indonesian peanut sauce is replaced by a tangy, spicy and slightly sweet mixture of peanuts,…

3 votes
12131 views
Cuban Style Curried Turkey

Cuban Style Curried Turkey by Denise Sherin

I got this from a Crockpot Cookbook, its low fat and easy to prepare. Serve over rice, couscous or noodles. Leftovers are good mixed with scrambled eggs and served in flour tortilla for a quick breakfast burrito.

1 vote
6834 views
Caribbean Citrus Pork Roast

Caribbean Citrus Pork Roast by Robyn Savoie

Take a vacation from the ordinary marinated pork loin. This exciting blend of island flavors makes an extraordinary roast. This recipe used a rolled roast, composed of 2 boneless loins tied together. If a single loin roast is used, the cooking time will be about 25 minutes per pound. Heavy, resealable, plastic…

1 vote
7373 views
Cuban Picadillo Taco with Refried Black Beans and Avocado Mash

Cuban Picadillo Taco with Refried Black Beans and Avocado Mash by Cuban Cuisine

What makes a taco Cuban? Try filling your tortilla shells with Cuban Picadillo, topped with refried black beans and mashed avocado....mmmm

1 vote
4364 views
Easiest Caribbean Baked Fish

Easiest Caribbean Baked Fish by Cuban Cuisine

This recipe combines my Grandmother's baked fish recipe with the flavours of St. Lucia...My grandmother called this dish Pescado Verde...or 'Green Fish'. Despite the slightly dodgey translation, you will love this super easy but special Caribbean favourite featuring celery, onions, garlic lemon and spices....

1 vote
7609 views
Grilled Jerk Chicken

Grilled Jerk Chicken by Monet

1 vote
3896 views
Grilled Pork Chops with Caribbean Wet Rub

Grilled Pork Chops with Caribbean Wet Rub by John Spottiswood

We served these pork chops over black beans and rice. It was a great combination. We took the wet rub from a recipe for pork tenderloin in Cooks Illustrated. I'm not sure it's powerful enough for a tenderloin unless it's butterflied, but it was wonderful on the pork chops. Normally we brine our pork chops before putting on the rub.…

4 votes
16179 views
Fry fish & plantien,

Fry fish & plantien, by Shandiola colebrooke

Fried snapper,grouper,trout,mackerel ,halibut,salmon

1 vote
2554 views
Cuban Picadillo

Cuban Picadillo by Cuban Cuisine

This is a savoury...and sweet twist on your usual beef mince.

1 vote
5179 views
Cuban-style Steaks in Garlic-Lime Marinade

Cuban-style Steaks in Garlic-Lime Marinade by John Spottiswood

These steaks are a treat and a great way to make an inexpensive cut of meat memorable. You can use bottom round (best), top round, or a thin cut sirloin for this dish. The steaks should be cut about a 1/2 thick. Mine were a little thicker, so I pounded them with a mallet to thin them. In Cuban restaurants, this recipe is called…

5 votes
58860 views