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Recipe of the Week - Grilled Steelhead Trout by Dennis KrausWe have switched over to Steelhead Trout from the country’s obsession with all things salmon. The trout is similar in taste and texture and is reportedly better for you. Simply substitute the steelhead for any of your salmon recipes and you will see how good it can be. It freezes well, which is a good thing as we typically buy a… |
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beef stew by jasmin Estanerothis is the beef stew i ever make,which is taste so good... |
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Three Packet Pot Roast for the Crockpot by myra byankaUse dry seasoning packets and beef broth to make a wonderful pot roast. |
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Chicken & Rice by Redneck MikeQuick meal ~Easy fixin' |
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Honey Ham & Cucumber Hero Sandwich by "Cheffie Cooks"Great for a summer party! |
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Beef Taco O'Brien by NanetteThe Summer of 1969. I was young, sassy in the era of sex, drugs & rock n roll. Flower Power ruled and I'd just graduated from High School. Life held immense possibilities... So begins my adventure and learning to cook Tacos. Read, "Go West, Young Woman: Beef Taco O'Brien on my blog. Oreida makes Potatoes O'Brien which is a… |
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Turkey London Broil With Cran-Blueberry Sauce by NanetteThis is a great alternative to beef London broil. Red, White & Blue is the color theme for this Memorial Day feast. It's sweet, salty & just a bit tangy. It's also easy! Grilled or oven roasted this is a delicious and healthy meal. |
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All Beef Hot Dog with the Toppings! by "Cheffie Cooks"Quick and easy grilled lunch on the weekends or weeknights. |
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Estess grill-a sauce by GARY ESTESSOn a grill-a smoker the sauce that will not burn on a gas grill if it is a grill-a smoker. |
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Fluffy White Rice | Stove Top and Instant Pot by thecurrymommyMaking that perfect loose grain rice is a challenge for many. There are many methods and equipment you can use to achieve it, but these two basic ways are my absolute favorite! I am sharing TWO ways you can make fluffy, soft, and perfectly cooked rice. |
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