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	Old Fashion Chicken Tetrazzini by J. Gino Genovesi Chicken Tetrazzini has been around for many years; a good hardy and very nourishing meal for both the small and large family. It was always a delight, in my family, when my mother made this dish. I have made some changes from the original recipe, but you will delight in its taste. Legend has it that chicken Tetrazzini was created…	2 votes 1 comment 20470 views
	Easy Crispy Oven-Fried Chicken With Quick Slaw by Salad Foodie A new twist on an old favorite - chicken and coleslaw - from Delmarva Poultry Industries Inc. I tried it using 2 different crumb coatings (corn flakes and panko) and found the corn flake crumbs gave better color and overall results. The buttermilk marinade makes the chicken moist and tender.	2 votes 1 comment 5079 views
	Honey Rosemary Chicken by Salad Foodie I really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or other chicken parts (baking time for smaller or thicker pieces will need to be adjusted.) This recipe will lend itself to your busy schedule: (1) Marinate the chicken in fridge while you…	3 votes 2 reviews 4 comments 13792 views
	Roasted Spring Chicken by Cara Fernicola Roasted Spring Chicken	1 vote 1 comment 7782 views
	Baked Chicken Pot Pie Recipe by Pamela Orbin Learn how to cook a beautiful chicken pot pie.	6 votes 1 review 3 comments 14380 views
	Fried Chicken Coating by Robyn Savoie Here's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your pantry. It easily competes with one of the well-known chicken restaurant chains.	1 vote 2 comments 8479 views
	Skinny Chicken Pot Pie by Skinny Kitchen with Nancy Fox It’s officially fall and it’s all about comfort foods. Chicken pot pie is considered the ultimate comfort food! It’s a savory pie filled with a luxurious chicken stew. This skinny chicken pot pie recipe has only 266 calories, 6 grams of fat and 7 Weight Watchers POINTS PLUS per serving! It doesn’t need the top and bottom crust…	2 votes 1 review 1 comment 9001 views
	Chicken Pot Pie Skinny-fied! by Skinny Kitchen with Nancy Fox Chicken pot pie is considered the ultimate comfort food. It’s a savory pie filled with a luxurious chicken stew. It’s been popular forever! When you take that first bite it always provides a warming feeling and really satisfies an empty stomach. One big problem-it’s actually one of the 30 worst foods in America. Why? Because a typical…	3 votes 1 comment 7587 views
	Chicken, Butternut Squash & Pecan Tart by Julia Ann Souders An entree good enough for dessert. Combining the fruits of fall in a ginger pastry. Adapted from Country Living Magazine, Nov. 1998. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com. All rights…	1 vote 2 comments 4631 views
	Cheddar Garlic Chicken by J. Gino Genovesi There are many chicken recipes available, but to get one that is easy and good is sometime tough. In Italian this is sometimes referred as : L'aglio, il formagio cheddar/Romano Polio	1 vote 1 comment 4726 views
	Tarragon Roasted Chicken by Robyn Savoie A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and cheese dishes, as well as meat and poultry.	1 vote 1 comment 4943 views
	Guilt-free Chicken Nuggets, Oh Yeah by Skinny Kitchen with Nancy Fox Most kids love McDonald’s Chicken McNuggets. I’m sure many grown-ups do too. But, they are so unhealthy! Happily, not my skinny ones! No deep frying here…I’m using skinless, white meat chicken and baking them. The bread crumb coating has a wonderful flavor similar to barbecue potato chips. The skinny for 6 chicken nuggets only 203…	1 vote 5953 views
	Honey Fried Chicken by Culinary Envy This tasty, juicy Honey Fried Chicken gets ridiculously golden crispy from the honey buttermilk batter and lip-smacking seasoned breading!	1 vote 1768 views
	Crunchy Chicken Rice Casserole by Salad Foodie Putting leftovers together with pantry and fridge basics one evening I came up with this family pleaser. Water chestnuts and almonds provide the crunch. A green veggie side and/or tossed salad round out this weeknight dinner perfectly.	1 vote 1073 views
	Roast Chicken with Lemon and Herb Marinade by Salad Foodie A simple herb-lemon marinade turns this roast chicken into a tasty family dinner. The meat is moist and the flavor delicious. This can be a healthy meat choice, depending on portion size! For those following Heart-Healthy and Diabetes-Friendly diets, salt substitute like Mrs. Dash can be used, and the skin removed before consuming.…	1 vote 1 comment 4502 views

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