Gujarati Dal Dhokri – Lentil Soup with Dumplings by thecurrymommy

Dal Dhokri with Instant Pot Sambar and Wheat Dumplings Dal Dhokri is a Gujarati recipe that includes a lentil base made with toor dal (dried pigeon peas) and wheat dumplings. This comforting meal is packed with sambar masala spices like tumeric, mustard seeds, cumin seeds, ginger, and fresh lemon juice making it tasty and…

4 Minute Family Friendly Masala Rice by thecurrymommy

A family-friendly Instant Pot Indian Masala Rice Recipe that is quick to cook using everyday ingredients. Fragrant basmati rice paired with garam masala powder, ginger, garlic, and cumin powder make this a delicious side. Pair it with grilled vegetables, chicken, or lamb for a winner dinner.

Quick and Easy Indian Okra Recipe with Air Fryer by thecurrymommy

Quick and Easy Indian Okra Recipe with Air Fryer. Make your okra extra crispy and quicker using this must-have kitchen gadget.

00 Flour Grilled Pizza by thecurrymommy

A pizza dough that is perfect to grill and makes indoors or out. Summertime fun with this grilled pizza on a charcoal or gas grill is going to change the way you think about food under the sun!

Authentic Gujarati Thali by thecurrymommy

A sweet stuffing made of toor daal that is pan-cooked and eaten with a generous portion of ghee. This dish has many other names throughout India including Puran Poli, but I grew up calling it Vermi.

Easy Homemade Greek Pita Pocket Bread by thecurrymommy

An easy, tasty, and vegan Pita Pocket recipe that pairs well with falafels, gyros, pizza base, or as warm dipping bread.

Ale house Steak Marinade by David St. John

Chicken Enchiladas with Homemade Enchilada Red Sauce by Bunny Bostow

Corn tortillas filled with flavorful shredded chicken breast, homemade enchilada sauce and two different cheeses, man your going to love this! As I said at the top of this post, every layer of this recipe has flavor. If you’re looking for a super fast dinner, you could always use a rotisserie chicken from the supermarket. The last…

Easy Chicken Enchiladas by Nutrisystem The Leaf

Looking for an easy way to use up your pantry staples while you’re stuck at home? Introducing our Easy Chicken Enchiladas! Using some shredded chicken and cheese, a few dried herbs and some canned goods, you can create a delicious family style meal for a cozy night in. This healthy spin on a Mexican classic is sure to become a top…

Best BBQ Chicken Recipe by Doctor Jo

Best BBQ Chicken Recipe has my super simple secret method for making the moistest, flavorful, delicious BBQ chicken you will ever eat. When I make this chicken for a party or get-together, I never have to worry about leftovers. It is that good.

Cheesy Baked Lobster Tails by John Goins

Lobster is one of the most prized foods of the sea, it has richer flavor but a similar texture as shrimp. Lobster is versatile as an ingredient. The meat can be grilled, steamed and even boiled. The shell can be used for added flavor in stocks and soups. One of the best recipes for lobster is created by grilling and baking. These…

Air Fryer Meatloaf by Nutrisystem The Leaf

Meatloaf is one of those classic comfort foods you really don’t want to have to give up when you start a healthy diet. But since it is typically made with ground beef or a mix of ground beef, pork and veal, meatloaf can be very high in fat, calories and sodium. Delicious? Yes. Healthy? Not exactly. Here’s the good news: With a few…

Stuffed Fish Fillets by Ella Mangelos Velthoen

I cook for a senior center and we have fish occasionally, these folks want simple food so this is something I can give them without complaints

Taco Seasoning by David St. John

Ham Burgers by Stephen Crout

I like those ham steaks you get at the supermarket, the big ones with the little round bone. I like to grind them up and make burgers. The ham is quite salty, so I start with a 10-minute simmer in water, then cool down and put through my meat grinder. I suppose one could use a food processor, although the texture won't be as fine or…