All recipes » Main dish » Saute

	Dominican style spaghettis ("A la criolla") by Arturo Féliz-Camilo Spaguettis "a la criolla" is a very common and traditional way to have spaguettis in Dominican Republic. A "must" in street food vendors...	1 vote 1 comment 33867 views
	Quick & Easy Beef Stroganoff by Salad Foodie Start with canned beef round roast (or leftover roast beef) and pre-sliced mushrooms or canned, and the prep time for this classic entree is cut in half.	3 votes 1 comment 11893 views
	Tilapia with Sweet Peppers by Salad Foodie I like the speed with which I can get a seafood dish from pan to table. Only 15 minutes of cooking makes this tilapia main dish perfect for hurried meal times. Add rice or other grain as a side, plus a salad, and ...... ring the dinner bell!	2 votes 1 comment 10120 views
	Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories! by Skinny Kitchen with Nancy Fox We know it’s a mouthful but we’re talking real Italian comfort food here. Most Italian sauces take hours simmering on the stovetop. Not here… The beauty of this fabulous pasta dish is this flavorful sauce comes together in about 30 minutes. In fact,…	6 votes 2 reviews 1 comment 13298 views
	Chicken with Mushrooms and Artichokes by Salad Foodie This low-calorie and low-fat skillet entrée keeps the cleanup simple, and the kitchen cool. Very tasty!	1 vote 2 comments 7373 views
	Ham & Cabbage Hash by Salad Foodie This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep calories, fat, sodium and carbs to a reasonable level. A healthy and homey stand-by recipe for breakfast and/or casual dinners.	3 votes 1 review 2 comments 10144 views
	Spaghetti Squash with Fresh Mushroom Sauce by Salad Foodie A great recipe for week nights because it uses purchased prepared spaghetti sauce - yet this dish tastes anything but blah. Be sure not to overcook the squash because part of the uniqueness is the crunchy texture of the "noodles". Of course you can substitute your own spaghetti sauce recipe using your garden fresh tomatoes and basil…	2 votes 1 comment 3855 views
	Skinny Barbecue Sloppy Joes… by Skinny Kitchen with Nancy Fox Sloppy Joe is a popular hearty American dish with a variety of ways to make it. The most typical being ground beef, onions, bell peppers, tomatoes, brown sugar, Worcestershire sauce, vinegar, mustard and various, spices. Wait until you get a mouthful of our Sloppy Joe! It’s a new twist on the original. It’s primarily made with…	1 vote 1 review 5664 views
	Sea food couscous by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Sea food couscous	1 vote 2481 views
	Deluxe BBQ CHickem by Monocot A great combo of bbq sauce, chicken and veggies. This one goes really well. Top Seller all the Time, We use a home made Balsamic bbq sauce. I'll post that recipe eventaully	2 votes 2440 views
	Ground Beef with Shell Pasta and Veggies by Elaine A hearty, economical, yet comfort-food dish in itself, this mildly spiced dish is easy to make, and works wonders with leftovers, too!	1 vote 3843 views
	Mostacciolo, Zucchini & Ham Skillet Meal by Salad Foodie Serve this one-dish meal of pasta, zucchini and ham, and family or guests will think they're in Alfredo heaven. A recipe keeper for using up leftover ham and/or summer's zucchini. You can sub chicken for the ham if you prefer. To reduce calories and fat further, sub a 13-ounce can of evaporated skim milk in place of the cream.	1 vote 2094 views
	Skinny Barbecue Sloppy Joes, A New Twist On A Old Favorite by Skinny Kitchen with Nancy Fox A Sloppy Joe is a popular hearty American dish with a variety of ways to make it. The most typical being ground beef, onions, bell peppers, tomatoes, brown sugar, Worcestershire sauce, vinegar, mustard and various, spices. Wait until you get a mouthful of this Skinny Sloppy Joe! It’s primarily made with ground turkey, onions,…	1 vote 1 comment 4851 views
	seared breast of chicken with mashed fennel, by CHEF ASHRAF ABD ALEEM ELKHARBOTLY seared breast of chicken with mashed fennel,	1 vote 2452 views
	Zesty Lime Marinated Chicken with Homemade Watermelon Salsa by Skinny Kitchen with Nancy Fox This recipe is a true gem…Truly fresh and refreshing! First, the chicken is so tender and flavorful. Marinating in fresh lime juice and seasonings really adds to its tenderness. In addition, we’re topping the cooked chicken with a tasty and simple to make honey lime glaze. Our summertime salsa is sweet, crunchy and mildly spicy.…	1 vote 1 comment 2626 views

« 1 2 »