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Turkey with Apricot Chardonnay Glaze

Turkey with Apricot Chardonnay Glaze by Butters

Turkey recipe utilizing my favorite wine!

1 vote
2648 views
Oven Roasted Chicken

Oven Roasted Chicken by Therese

A really nice uncomplicated but delishish dish !

1 vote
3274 views
Pulled Ranchero BBQ Niman Ranch Pork

Pulled Ranchero BBQ Niman Ranch Pork by Percy Whatley

1 vote
10956 views
awesome spicy thai boneless pork loin

awesome spicy thai boneless pork loin by danny6114

1 vote
2558 views
Sticky Pork Chops

Sticky Pork Chops by Peter Brown

Quick and easy for a supper . good taste too

1 vote
1637 views
Our Traditional Lamb Roast

Our Traditional Lamb Roast by ShaleeDP

This is the traditional way of lamb roast that my uncle makes. I had to do this on my own with a little twist.

1 vote
2945 views
Ravioli Filled with Butternut Squash and served with Sage Butter

Ravioli Filled with Butternut Squash and served with Sage Butter by Karen Vivers

A classic autumnal recipe. This is a step by step guide to making your own delicious ravioli.

1 vote
2614 views
LULU’S MISO SALMON FROM CHEF KAREN’S KITCHEN

LULU’S MISO SALMON FROM CHEF KAREN’S KITCHEN by Lulu

This recipe for Lulu’s Miso Salmon is delicious. The sweet, salty miso butter and the spicy pickled ginger enhance the rich, nutty flavor of the Scottish salmon. At Lulu & Me (253 Fifth Avenue), it is served on a bed of sautéed spinach tossed with slivers of parsnips and shiitake mushrooms. LuLu’s Miso Salmon will be featured on…

1 vote
1978 views
Penzey's Squash & Sausage Bundle

Penzey's Squash & Sausage Bundle by Victoria Prehn

Sharing a seasonal 4 ingredient quick-fix meal I made last night. Perfect recipe for the upcoming hectic holiday days ahead!

1 vote
1999 views
Perfect Leg of Lamb with Roasted Golden Potatoes

Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle Dalakas

Greek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously simple family meal!

1 vote
2474 views
The Worlds Best Steak

The Worlds Best Steak by Bob Michaelian

Absolutely the best and easiest preparation of a steak... sure to woo your most discerning food critics.

1 vote
10899 views
Smoked Lamb Chops Barbecued and served with Roasted Vegetables and Thyme Sauce

Smoked Lamb Chops Barbecued and served with Roasted Vegetables and Thyme Sauce by Mario Frittoli

Lamb is first barbecued and then roasted with all the herbs and vegetables, an important dish that develops and enhances the typical flavours of my beloved Tuscany

8 votes
3213 views
Recipe of the Week - Back to Basics - Sunday Roasted Chicken

Recipe of the Week - Back to Basics - Sunday Roasted Chicken by Dennis Kraus

We found some New (red) potatoes at the local farmers' market on Saturday and my wife said she would like to have some new potatoes with butter and parsley, just like her mom used to make. After a couple of weeks of high "intensity" food feasts it…

1 vote
1449 views
Quick Spatchcock Turkey

Quick Spatchcock Turkey by Mick Rosacci

Cutting a turkey can reduce it's cooking time significantly. You can ask your butcher to Spatchcock (the same as butterfly, remove the back and keel bone and flatten) or to cut it up like a chicken and cook in 1-1.5 hours.

1 vote
3710 views
TANDOORI CHICKEN

TANDOORI CHICKEN by Ruby Densmore

This is so easy and delicious – a favorite of mine. You can either let the chicken marinate in the sauce or cook it right away – it’s slightly better if marinated for a while but delicious no matter when you cook it. This sauce is SOOOOOO good I usually double the recipe (except for the oil and salt and use one large container of…

1 vote
2861 views