Crockpot Savory Swiss Steak by Micheline

A meal awaits you when you get home with this fork-tender swiss steak recipe.

Fenugreek Flavored Lentil Curry by Foodybuddy

This traditional Indian dish is often served over rice or roti . This recipe is the combination of fenugreek leaves, toor dal and bengal gram dal. It is not only delicious, a good source of non-meat protein and it also has a number of health benefits. It taste absolutely delicious when you eat it with a tsp of ghee.

Stufato di manzo Italiano ( Beef Stew) by J. Gino Genovesi

Stews have been around for many years, in many nations with such diverse recipes. All types of meats are used in what some call stew. It is sometimes called "poor mans meal" because one can use many types of meats and vegetables. In my family we like stews and serve over mashed potatoes, rice and with corn and other vegetables.…

Pulao Rice by Navaneetham Krishnan

A bond between spices, the magical blend of flavors and the angelic combination of fragrant basmati rice is simply amazing

Goan pork and potato curry by Mike

Here is my Goan pork and potato curry, very nice flavours. Almost like a mild vindaloo.

Meatballs,basil,red pepper sauce by Monika

This healthy recipe is low in fat, gluten and dairy free, and can be enjoyed with pasta, quinoa or simply on its own.

Mmmmm.....Mutton Kofta by Renu Guru

This is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in your mouth while you bite them. You can make this yummy main dish recipe on pot lucks, kitty parties and get-togethers

Vietnamese Inspired Chili by x

This is a work in progress. I wanted something a little different in a chili and decided to try to come up with a Vietnamese chili recipe.

Italian Ranch Shredded Chicken by Beth Roan

Best shredded chicken ever and so easy to make.

Slow Poke Jambalaya by Deb Theisen

Solar Macaroni and Cheese by Cindy

Easy Macaroni and Cheese for a solar cooker.

Yellow Rice by Korinna

I love rice :-)

David's Chili Con Carne Y Frijoles – Not Hot by David E.

I have worked on this recipe a little here and a little there for the last 30 years, and finally everyone that tries it said this is as good as it gets, and leave it alone. Great tasting chili, with just the right amount heat to make it good chili, but not enough heat to ruin the dinner.

Spaghetti and Meatballs by sally