Cuban-style Steaks in Garlic-Lime Marinade by John Spottiswood

These steaks are a treat and a great way to make an inexpensive cut of meat memorable. You can use bottom round (best), top round, or a thin cut sirloin for this dish. The steaks should be cut about a 1/2 thick. Mine were a little thicker, so I pounded them with a mallet to thin them. In Cuban restaurants, this recipe is called…

Malay Curried tripe recipe by Peter Brown

An unusual way to cook Tripe .This from the cape Malay culture in South Africa

bharwan tangdi masala by sunil k.nayar

chicken drum stick with a stuffing of grated cheese and chicken mince.

Vodka-Marinated Rib Roast by Dominick Chirichillo

Beef Sandwiches in the Slow Cooker by "Cheffie Cooks"

Delicious slow cook Beef, tender, juicy and flavorful

Black Bean Chicken Burrito by Beth Roan

Burrito stuffed with beans, cheese and chicken

RASPBERRY CHICKEN by sunil k.nayar

its with raspberry stuffed in chicken

Skillet BBQ pork chops by Easy Cook - Laka kuharica

BBQ sauce gives these quick and easy pork chops wonderfully sweet and smoky flavor.

Pastitsio by Walter Sandsquish

Greek pasta, baked in a microwave.

Asian Sausage & Noodles by Gretchen Wasniewski

A quick and delicious pasta that is loaded with vegetables and flavor!

Italian Pot Roast with Rotini Noodles by "Cheffie Cooks"

Delicious meal for the entire family!

Courtni's Kickin' Chili by Courtni Drew

The easy one.... Great chili that can be used for chili with rice, frito pies, etc etc (the list goes on). This is my fiance's favortie dish of mine. I have a chili-from-scratch recipe that I will post later, this one is for a quick and delicious meal for those short on time.

Black Diamond Steak Marinade by Global Cookbook