Green Chile Grilled Burger by "Cheffie Cooks"

Great flavors in this burger, add pickles on the side and enjoy!

Winter Squash Alfredo Pasta by Marla

Spanish Omelette (Tortilla Española) by Jenny

This Spanish dish is made from eggs and potatoes. Some add onion or some more ingredients such as chorizo, tuna or vegetables. You can enjoy it hot or cold as a starter, main dish or cut into bite size pieces and served as tapas or at a picnic. It is a pretty simple recipe and when served with bread and salad it is a great option…

Beef Burritos with sweet onions and red peppers jam by Aherrera

Hummus, Spinach and Tomato Sandwich by Salad Foodie

Hummus makes a smooth and tasty sandwich spread. Add sautéed spinach and fresh tomatoes for a wholesome and hearty vegetarian meal. We like to use Chef Frosted Flaker's hummus recipe (see "Useful Links" below) for this.

PINEAPPLE-CHICKEN SALAD by TERRI

Tuna-Egg Salad Sandwiches by RecipeKing

Tuna-Egg Salad Sandwiches-is an easy, quick 10 minute and delicious recipe for a lunch or light dinner. Can't make up your mind between a tuna or an egg salad sandwich? This solves the problem by mixing the two together. A great recipe to use up any left over Easter eggs also. It is also a low fat, low cholesterol, low sodium, low…

Grilled Veggie Sandwiches by RecipeKing

Grilled Veggie Sandwiches is an easy and quick recipe for a delicious and healthy, low calories, low fat, No-Cholesterol, low sodium, Vitamin-Enriched meal. Ingredients include: Mushrooms, bell pepper onion, eggplant and Mozzarella cheese on whole wheat bread for a delicious, heart-healthy, vegetarian and Weight Watchers (7)…

Grilled Basil Pesto Panini by Bonnie Loubier

Create a delicious grilled panini sandwich that just melts in your mouth. This panini has fresh basil pesto, fresh tomatoes, and cheese on a bread of your choice.

Chicken Salad with Fresh Salad Greens & Warm Naan by Catherine Pappas

Crab & Avocado BLTs On Sourdough by Bob Vincent

This is a different take on standard BLT sandwiches. The addition of lump crab and avocado make for a delicious sandwich. This would be great with Dungeness crab when in season fresh. I served the sandwiches with seedless red grapes and stone fruit. For a wine I chose a Viansa 2013 Sonoma Valley Sauvignon Blanc. Chilled it…

Chicken and Bacon Roll-up Sandwich by ShaleeDP

This is one way of teaching kids how to make a sandwich in an exciting and fun way! Being creative helps you feed kids easily.

Monte Cristo Sandwich by ShaleeDP

A sandwich recipe that was taught to me by a friend. Tasted awesome!

Grilled Cashew Chicken Wraps by Rhodes Bake-N-Serv

Grilled rolls make the perfect wraps for a delicious summer meal.

Avacado Spinach Grilled Cheese by Teri A

This is so buttery, toasty and yummy for a great meal any time of the year. Get creative and add veggies like tomato or asparagus to kick it up a notch!