Grilled Roasted Peppers How too by Claudia lamascolo

Here is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions.

Chicken breast with sabyon sauce by Judy fraschia

A pocket full of flavour

DUCK VADAVAM CURRY (Pondicherry, India) by VIJAYA RODRIGO

This is a duck curry typically made my Pondicherry people, who have a Tamil-French background. My Mum is from this State and is a French citizen, and I learnt this dish from her.

BEAN, RICE AND AVOCADO LETTUCE WRAP by Wendy Saxena-Smith

Clean Diet week 1, day 7 lunch

MANGO AND CHICKEN WITH WILD RICE by Wendy Saxena-Smith

Clean Diet week 1, day 2 lunch

VEGETARIAN BURRITO by Wendy Saxena-Smith

clean Diet week 1, day 1 lunch

FISH TACOS by Wendy Saxena-Smith

Clean Diet week 1, day 1 lunch

Creamed Spinach and Tortellini Casserole by Nazzareno Casha

Method PREHEAT oven to 180° c. Grease rt baking dish. COMBINE pasta, creamed spinach, mozzarella cheese, and mushrooms in medium bowl. Transfer mixture in prepared baking dish. Top with tomato slices and Parmesan cheese. BAKE for 20 to 25 minutes or until bubbly and cheese is golden brown.

Turkey meatballs in tortilla wrap by Easy Cook - Laka kuharica

Healthy version of the delicious classic.

Vendaikaai More Kulambu by Karthikeyan

An Yogurt Gravy dish eaten with rice

The meat in the pot. by treder27

The original recipe for the meat!

Green borsch. by treder27

In the spring you can indulge yourself and cooke green soup!

MUSHROOM ON TOAST by priti samani

Vegan Buger by ShaleeDP

This is a veggie burger recipe that I find good and easy to make.

grilled cheese with brie apple honey peanut butter by Real Food Real Kitchens

Everyone at Real Food Real Kitchens LOVES grilled cheese sandwiches. They are one sandwich that can grow with you from childhood to adulthood... all depending on the ingredients you put in. There's the kind my Mom used to make me with two slices of white bread, two slices of American cheese, and white bread with butter slathered on…