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Crab & Avocado BLTs On Sourdough

Crab & Avocado BLTs On Sourdough by Bob Vincent

This is a different take on standard BLT sandwiches. The addition of lump crab and avocado make for a delicious sandwich. This would be great with Dungeness crab when in season fresh. I served the sandwiches with seedless red grapes and stone fruit. For a wine I chose a Viansa 2013 Sonoma Valley Sauvignon Blanc. Chilled it…

3 votes
5033 views
Spicy Paprika Shrimp Wraps

Spicy Paprika Shrimp Wraps by Helen Doberstein

A spicy seafood lunch to go.

2 votes
3650 views
Fried Oyster Sandwich

Fried Oyster Sandwich by "Cheffie Cooks"

Makes a great lunch or light supper. Using fresh oysters are best!

1 vote
1910 views