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Rustic Ribeye on Ciabatta by Culinary EnvyRustic Ribeye on Ciabatta is grilled steak, pesto lime aioli, sugar caramelized onions, melted cheese and garlic butter artisan bread! |
1 vote
1578 views
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PENNETTE SHRIMP WITH BASIL PESTO. by mariarosariaI love the basil (I like a good Neapolitan my plant fresh basil), but I go crazy for shrimp as well, so I decided to experiment with this combination and I must say that the result was really great, sweet taste with a bitter aftertaste and perfumed the I think Basil goes well with the tasty and porposo shrimp, plus a few other… |
4 votes
2429 views
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Candy Ricotta Pesto with Fresh Tomatoes by Fabio Bongiannihttp://fabiolouscookingday.blogspot.com/ |
1 vote
1477 views
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Grilled Roasted Peppers How too by Claudia lamascoloHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
1 vote
5912 views
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Seafood Risotto by Nazzareno Casha
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1 vote
1676 views
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Calabria and Eggplant Parmesan by Fabio Bongiannihttp://fabiolouscookingday.blogspot.com/2010/07/reggio-calabria-and-eggplant-parmesan.html |
1 vote
2788 views
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Grilled Basil Pesto Panini by Bonnie LoubierCreate a delicious grilled panini sandwich that just melts in your mouth. This panini has fresh basil pesto, fresh tomatoes, and cheese on a bread of your choice. |
2 votes
3952 views
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Grilled Veggie Sandwiches by RecipeKingGrilled Veggie Sandwiches is an easy and quick recipe for a delicious and healthy, low calories, low fat, No-Cholesterol, low sodium, Vitamin-Enriched meal. Ingredients include: Mushrooms, bell pepper onion, eggplant and Mozzarella cheese on whole wheat bread for a delicious, heart-healthy, vegetarian and Weight Watchers (7)… |
1 vote
1849 views
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Maccheroni al limone. Sardinia Island. by CHEFMAURIZIOSardinia, a beautiful island. I've always tried to understand his people and of course cuisine. It was not easy, but I think I have succeeded almost entirely. The people of Sardinia, is a bit closed, but very generous, as well as superb cuisine. Sardinian cuisine has influences from Spain and Genoa. The ingredients are simple, the sea… |
3 votes
7064 views
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Lemon Rosemary Risotto by CarmelitaSunny colours and refereshing, zingy taste. |
1 vote
3056 views
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Pasta Shells Stuffed with Spinach and Cheese by Nazzareno Casha
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1 vote
2767 views
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italian baked subs by savanahThese subs are absolutely mouth watering ! They are good for parties and just for a family sit down around the table for supper. |
2 votes
1272 views
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Pesto, potato and green beans lasagna by Giulia RobertLasagna dressed in green, that younger and older will appreciate! |
1 vote
2701 views
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Gnocchi by ShaleeDPQuick italian tasty dish. |
1 vote
1390 views
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Pine nuts and marjoram pasta by Giulia RobertA very simple and very tasty dish: you can prepare this sauce while the pasta cooks (and you'll have some time to spare), and it won't disappoint you! |
1 vote
1619 views
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