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DUCK VADAVAM CURRY (Pondicherry, India)

DUCK VADAVAM CURRY (Pondicherry, India) by VIJAYA RODRIGO

This is a duck curry typically made my Pondicherry people, who have a Tamil-French background. My Mum is from this State and is a French citizen, and I learnt this dish from her.

1 vote
7319 views
South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style)

South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style) by Kokila Karthikeyan

Tomato rice is a very delicious and simple to prepare recipe.Coriander powder give a lot of flavor and rich taste.Quick,easy and super tasty!!!.

1 vote
2924 views
Chinese Seafood Noodles

Chinese Seafood Noodles by Weining Wang

My favorite food is Chinese seafood, like Seviche (even though that's technically Peruvian, but I like the Chinese Style Seviche) and Campechana. Those dishes usually contain a medley of different seafood ingredients like fish, shrimp, Mussels, octopus or crab. They are then doused in a tomato lime base with different vegetables; it…

1 vote
3254 views
Mushrooms stuffed with anchovies and smoked cheese.

Mushrooms stuffed with anchovies and smoked cheese. by Aherrera

1 vote
3020 views
Chick Peas and Grean peas with Bombay Mix Powder

Chick Peas and Grean peas with Bombay Mix Powder by Kokila Karthikeyan

Chick peas and greans peas is one of the protein food items.Today i have prepared this briyani really good.All are preparing sundal and kulambu varities.Just u can try this chick peas and green peas briyani.

1 vote
2521 views
Spanish Omelette (Tortilla Española)

Spanish Omelette (Tortilla Española) by Jenny

This Spanish dish is made from eggs and potatoes. Some add onion or some more ingredients such as chorizo, tuna or vegetables. You can enjoy it hot or cold as a starter, main dish or cut into bite size pieces and served as tapas or at a picnic. It is a pretty simple recipe and when served with bread and salad it is a great option…

1 vote
1288 views
Venison goulash

Venison goulash by Dragana Pušica

2 votes
1351 views
Pasta with clams

Pasta with clams by Giulia Robert

A fantastic sea first course

2 votes
1713 views
The meat in the pot.

The meat in the pot. by treder27

The original recipe for the meat!

1 vote
1582 views
Premium Burguer Kebab

Premium Burguer Kebab by Aherrera

1 vote
867 views
Homemade baby food

Homemade baby food by sujatha

Easy digest food for baby

1 vote
1489 views
Pine nuts and marjoram pasta

Pine nuts and marjoram pasta by Giulia Robert

A very simple and very tasty dish: you can prepare this sauce while the pasta cooks (and you'll have some time to spare), and it won't disappoint you!

1 vote
1286 views
PENNETTE SHRIMP WITH BASIL PESTO.

PENNETTE SHRIMP WITH BASIL PESTO. by mariarosaria

I love the basil (I like a good Neapolitan my plant fresh basil), but I go crazy for shrimp as well, so I decided to experiment with this combination and I must say that the result was really great, sweet taste with a bitter aftertaste and perfumed the I think Basil goes well with the tasty and porposo shrimp, plus a few other…

4 votes
1945 views