All recipes » Jello » 200 or fewer calories
Easter Rose agar agar jelly by BestOodlesAgar agar jelly is very common in Burmese snack and use in many refreshing dessert drink. Often add coconut milk as flavor for Agar Agar jelly. Unlike Jell-O, Agar agar is making from seaweed therefore also known as vegetarians jelly so they could enjoy as well. It set solid in room temperature. It’s very easy to make and no need… |
1 vote
4737 views
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Pretzel Salad by Jean WalterI had never heard of pretzel salad much less tasted it until I moved to Delaware. We love it. It's a hit at every BBQ I bring it to. The kids love it !!!! |
2 votes
16434 views
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Cranberry Fluff by Robyn Savoie"No apples or pineapple here." Every Thanksgiving and Christmas my mother would make this recipe. |
1 vote
4216 views
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Cranberries Jam by Gourmandelle LifestyleBlogI don’t eat any jams made with sugar. Sugar is another thing on my forbidden list. It is toxic! I only use natural and unrefined sweeteners, honey for example. All the jams that I make are made from dehydrated – rehydrated fruits, combined with delicious honey and amazing spices. The inconvenient is that they won’t last too long in… |
2 votes
2935 views
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Lemon Fluff Dessert by peaceLight, fluffy, perfect for hot summer days. Found recipe on tastofhome.com/simple. |
1 vote
1411 views
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Blueberry and Red Wine Ruby Mousse by Robert-Gilles MartineauHere is a seasonal dessert for adults with a wicked liking for wine! |
1 vote
2251 views
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Two Layered Finger Jello by CookEatShare CookbookUse your favorite flavors, and play with the colors too. Could be so much fun for a party. |
0 votes
6378 views
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