All recipes » Green salads » Spring

	Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto) by Deena Montillo This delicious salad is easy to prepare and makes a great presentation when served at a dinner party...you'd almost think it was a dessert!	5 votes 1 review 2 comments 3895 views
	Mika’s Vegan Seaweed and Cucumber Salad by The Blender Girl I post this simple little Japanese seaweed salad in honor of my friend Mika. Mika is a phenomenal cook, with a natural flare for flavors. Of all the incredible dishes she has shared with me, this one will always be my favorite. Seaweed and cucumber salads are always bursting with flavor, but they are often made with sauces that…	2 votes 2601 views
	Homemade Maple Syrup Vinaigrette by Micheline This delicious, sweet and tangy homemade vinaigrette is achieved by mixing olive oil, pure maple syrup, dijon, apple-cider vinegar, herbs and orange zest. Tastes much better than commercial salad dressings.	2 votes 1 comment 4408 views
	Sinfully Simple Salad by Smokinhotchef I came up with this combination on the fly.! I used common ingredients I had on hand to accompany a light dish I made for dinner! It only took a couple of minutes. Feel free to dive right in too!.	1 vote 1 review 1681 views