All recipes » Green salads » Vegetables

	Spinach-Romaine Lettuce Salad by Julia Ann Souders This was a 'gourmet' salad from Bon Appetit, 1978. It now is a favorite in my recipes. Sliced red onions and/or feta cheese make good additions to this salad. cookbookinabox® in partnership with Netta Belle’s Choice® Spices, bring you great recipes, outstanding herbs and spices for your cooking experience.©2007-2015 Netta…	1 vote 2 comments 3246 views
	Chopped Salad with Chile Cherry Dressing by Bert Sackman I developed this chopped salad for my wife. I wanted something with a substantially different flavor, to wit, the cherry dressing and which would help me fill my craving for meat. I'm thinking about adding chopped crisp bacon to the salad to increase the complexity of the dish.	1 vote 2710 views